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Easy and wonderful Upside-down Chocolate Cheesecake
1 pkg chocolate fudge sugar free pudding mix
1 cup heavy cream
3/4 cup water
4 oz cream cheese
1 c almonds, coarsly ground
Heavy whipping cream, for topping
Shaved pieces of a low-carb chocolate bar, for topping
Beat all ingredients together except almonds. This will take awhile to
completely beat the lumps out of the cream cheese, but the time spent is
worth it because all of the beating will leave you with a wonderfully silky
texture and lots of air whipped in will help it to not taste too terribly
heavy. Spray a pan with Pam, spread cheesecake mixture in, and sprinkle
ground almonds on top to cover. To serve, garnish each piece with whipped
cream and a shaving or two of a low-carb chocolate bar. Sorry, I don't have
the carb counts for this... Should make 6-8 servings, depending on how you
slice it.
Easy and wonderful Upside-down Chocolate Cheesecake
1 pkg chocolate fudge sugar free pudding mix
1 cup heavy cream
3/4 cup water
4 oz cream cheese
1 c almonds, coarsly ground
Heavy whipping cream, for topping
Shaved pieces of a low-carb chocolate bar, for topping
Beat all ingredients together except almonds. This will take awhile to
completely beat the lumps out of the cream cheese, but the time spent is
worth it because all of the beating will leave you with a wonderfully silky
texture and lots of air whipped in will help it to not taste too terribly
heavy. Spray a pan with Pam, spread cheesecake mixture in, and sprinkle
ground almonds on top to cover. To serve, garnish each piece with whipped
cream and a shaving or two of a low-carb chocolate bar. Sorry, I don't have
the carb counts for this... Should make 6-8 servings, depending on how you
slice it.
