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  • How to make a potato from a turnip

    There are a few tips I've picked up and thought I'd share while they are on the stove right now. First, peel it with a knife and get past the light layer. You'll see two layers as you peel and it's the thin light layer right under the skin that tastes bitter. Secondly, boil it in broth. We dice them and boil them in boullion or leftover broth.

    They honestly do end up tasting like potatoes. In fact, my husband (who doesn't follow Atkins but supports me completely) has said he prefers the turnips over potatoes because of the consisitency in the way they cook. Potatoes can sometimes come out grainy or fall apart.


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  • #2
    Re: How to make a potato from a turnip

    Originally posted by vJosie
    There are a few tips I've picked up and thought I'd share while they are on the stove right now. First, peel it with a knife and get past the light layer. You'll see two layers as you peel and it's the thin light layer right under the skin that tastes bitter. Secondly, boil it in broth. We dice them and boil them in boullion or leftover broth.

    They honestly do end up tasting like potatoes. In fact, my husband (who doesn't follow Atkins but supports me completely) has said he prefers the turnips over potatoes because of the consisitency in the way they cook. Potatoes can sometimes come out grainy or fall apart.
    Thanks for sharing that Josie! I really want to try it out!
    ~Lisa
    -----------------------------------------
    Low-carb RULES, and low-calorie drools.
    194/165.6/140
    5'2"
    Mini-goal #3: get below 160 pounds.
    Mini-goal #2: get below 170 pounds. -- met March 18!
    Mini-goal #1 (get below 180 pounds) -- met Dec. 8!
    on my way!

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    • #3
      Re: How to make a potato from a turnip

      I didn't like the turnips the first time I had them, but I'm willing to give another try and use your tips here! Thanks.
      ~Joy

      Start 1/2/06 Goal 6/11/07 restart 1/2/09
      268.5/196/185
      QUIT SMOKING JULY 23, 2006 while on Atkins


      Just when you think you've eaten enough vegetables...EAT SOME MORE!
      http://www.fitday.com/WebFit/PublicJournals.html?Owner=ride2joy

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      • #4
        Re: How to make a potato from a turnip

        I LOVE TURNIPS AS SUBSTITUTES FOR POTATOES!

        I slice and fry them, cook them as "hashbrowns" with onions and peppers, mash them with cream cheese, bacon grease, cheese and heavy cream (YUM), and scallop them (again with heavy cream, butter, cheese, S&P) ... Our family LOVES them!

        PS .. sometimes I add a tsp of Splenda to them which nixes the bitter taste!

        Betty
        [/IMG]

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        • #5
          Re: How to make a potato from a turnip

          I love turnips too...great tips vJosie!
          Shelly

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          • #6
            Re: How to make a potato from a turnip

            Great tips vJosie! I love them scalloped or roasted like a potato with a pot roast.
            ------------------------------------------
            Female/5'5"
            Restarted 8/14/06



            24 lbs gone, 18 more lbs til goal!









            ~I can have excuses or I can have results, but I cannot have both.~
            ~Have you hit a brick wall? Aim higher and jump over it.~
            ~Your life is not a rehearsal. Don't leave it without giving it your all.~


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            • #7
              Re: How to make a potato from a turnip

              Grrr, I went to Safeway downstairs and they didn't have any turnips! I really wanted to try the mashed "potatoes" tonight.

              At least, I picked up some Bacon bits and Mixed Up Krazy Salt for other things.
              ~Lisa
              -----------------------------------------
              Low-carb RULES, and low-calorie drools.
              194/165.6/140
              5'2"
              Mini-goal #3: get below 160 pounds.
              Mini-goal #2: get below 170 pounds. -- met March 18!
              Mini-goal #1 (get below 180 pounds) -- met Dec. 8!
              on my way!

              Comment


              • #8
                Re: How to make a potato from a turnip

                Josie, do you usually boil them in chicken or beef broth? Just curious... thinking about giving this a go and making some loaded mashed turnips out of them.
                No stats. Not weighing anymore ever. Will post "before and after" pictures when I want to. The end.

                Vigilance, not perfection.

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                • #9
                  Re: How to make a potato from a turnip

                  yes, I boil them in the broth. I haven't actually tried mashing them as a dish, but my husband mashes them on his plate to eat with his pot roast and loves it. Please let us know how it turns out. I know that when I've mashed cauliflower, I always used a dash of thick-n-thin to give it that starchy feel and make it all hold together instead of watering at the bottom.


                  Exercise:
                  Slow Burn by Fred Hahn
                  raquetball
                  hockey
                  inline skating


                  walking with my kids

                  My Intro Post
                  *If you send an add, please also send a message letting me know you're adding from ABTB.




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                  • #10
                    Re: How to make a potato from a turnip

                    So I made the loaded mashed turnips. One grocery store that I go to offers $1.00 packages of 1 pound of turnips pre-sliced into 1-2 inch cubes. I bought one pack and cut the chunks into halves. I took a can of chicken broth (yes, I was truly lazy) and dumped it in my pot, added the turnips and heated it on high until it boiled. Then I turned the heat to medium and put a lid on the pot, boiling it for about 20 minutes. The lid I had didn't quite fit the pot, so the liquid did go down, and by the end of the cooking process, there was almost no liquid in the pot at all.

                    I mashed the turnips and mixed them with sour cream and butter. Then I sprinkled some crispy bacon I"d cooked and shredded cheddar and put it in the microwave enough for the cheese to melt. I added salt and pepper and ate them as a side with a rare steak.

                    And okay, I have to say this. THEY WERE FREAKING AMAZING! I like them BETTER than potatoes... the taste is a tiny bit sweet and a lot savory, and I loved the golden color. They were not bitter at all. I was totally astounded.
                    No stats. Not weighing anymore ever. Will post "before and after" pictures when I want to. The end.

                    Vigilance, not perfection.

                    Comment


                    • #11
                      Re: How to make a potato from a turnip

                      I will certainly have to try this out, Changing. Thanks. Maybe this weekend. I won't have much time for cooking this week, but this sounds really good.


                      Exercise:
                      Slow Burn by Fred Hahn
                      raquetball
                      hockey
                      inline skating


                      walking with my kids

                      My Intro Post
                      *If you send an add, please also send a message letting me know you're adding from ABTB.




                      Comment


                      • #12
                        Re: How to make a potato from a turnip

                        Help!!

                        I tried out the turnip mashed potatoes but couldn't get them to a mashed potatoes consistency. It tasted like mashed squash.

                        I boiled in chicken boullion broth (didn't have real broth ), and the turnips were cut in quarters. Boiled for half an hour or so (until tender enough) then added butter and used a potato-masher.

                        One thing is when I drained them, I left too much liquid in...tried to get all the excess out but that maybe have botched it.

                        Do the turnips have to be very dry before mashing? Also, should i add a little heavy cream?

                        Thanks
                        ~Lisa
                        -----------------------------------------
                        Low-carb RULES, and low-calorie drools.
                        194/165.6/140
                        5'2"
                        Mini-goal #3: get below 160 pounds.
                        Mini-goal #2: get below 170 pounds. -- met March 18!
                        Mini-goal #1 (get below 180 pounds) -- met Dec. 8!
                        on my way!

                        Comment

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