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2 large portabella mushrooms
mozzarella cheese, shredded
4 slices tomato
olive oil
oregano
cut stem completely off of mushroom and rub olive oil on the underside of the mushroom. put two slices of tomato on each mushroom, then put mozzarella cheese on top of tomato. sprinkle some oregano on top of it and LIGHTLY drizzle olive oil over cheese. Bake at 375 for about 10-12 minutes or until cheese is melted in the middle.
I didnt put any carb count because for some reason my fitday isnt working
and i dont want to post the wrong count.
mozzarella cheese, shredded
4 slices tomato
olive oil
oregano
cut stem completely off of mushroom and rub olive oil on the underside of the mushroom. put two slices of tomato on each mushroom, then put mozzarella cheese on top of tomato. sprinkle some oregano on top of it and LIGHTLY drizzle olive oil over cheese. Bake at 375 for about 10-12 minutes or until cheese is melted in the middle.
I didnt put any carb count because for some reason my fitday isnt working
and i dont want to post the wrong count.
