I have read alot about stevia. Is this better than splenda? I have a sweet tooth and it is hard for me to wean off of the splenda in my coffee and egg shake. I even stopped drinking coffee because it added to my splenda carb.
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stevia v.s. splenda
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Re: stevia v.s. splenda
I really think everyone needs to find the sweeteners that work for her. I get a cephalic response from Splenda, aspartame (this also stalls me or makes me retain water... I was never interested to test it long enough to figure it out exactly
), cyclamate, saccharine and ace-K. Never tried sugar alcohols like xylitol, so I don't know about those ones. I tolerate stevia much better, although I still have issues if I have more than 1-2 packets per day so I try to use only 1/3 or 1/2 of a packet at once.
Lately I didn't have any sweeteners. Last time I had something artificially sweetened was almost half a year ago. I really can't say I miss them... If I want something sweet I eat things like red/yellow peppers, cherry tomatoes, roasted zucchini (I find the yellow one sweeter) or berries.
Anyway, stevia may have carbs depending which brand you use. For example SweetLeaf has none, but Truvia and PureVia do (from sugar alcohols, so they claim we can "ignore" them). But even these stevia sweeteners would be restricted to 3 servings per day, regardless of the carbs in them."Get action. Seize the moment. Man was never intended to become an oyster."
-- Theodore Roosevelt
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Re: stevia v.s. splenda
Thank you for the reply on Stevia, I think I will try switching from Splenda and see if it makes any difference. I only use it occasionally anyway, but I do like a little sweetness in my tea.sigpicOriginal start wt: 269.5 January 1 03
New Start wt: 246.5 January 11 09
current weight: 232.5 2010
target wt by June, 2010 -215
Goal wt: 175
[SIG
Weight Loss Tickers
Start Jan, 2010, 232.5
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Re: stevia v.s. splenda
Good that you mentioned tea, because I forgot to add something in my previous post. When I deal with cravings because of my TOM, I often make cinnamon tea. It's sweet enough that it doesn't need any sweetener added to it.
Megs posted the recipe a while ago. I'll go search for it and give you the link... Be right back.
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Here it is: http://www.atkinsdietbulletinboard.c...lly-sweet.html"Get action. Seize the moment. Man was never intended to become an oyster."
-- Theodore Roosevelt
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Re: stevia v.s. splenda
My nutritionist/chiropractor restricts the use of any artificial sweetner, except Stevia!!
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Re: stevia v.s. splenda
He said the others have too many toxins. Equal and Splenda have been linked to Multiple Sclerosis. Noticed there are more people diagnosed with that lately? I have. The biggest culprit is diet sodas!!
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Re: stevia v.s. splenda
Most diet sodas are sweetened with aspartame (Equal under a different name) not Splenda. Diet Rite is one of the only brands I've seen that is sweetened with Splenda. I agree with Georgia about Stevia and the counts...we are allowed 3 sweeteners a day - I use the Sweetleaf occassionally and even though it has no carb count I do count it toward my daily total.
Audrey what I've been doing is I fill my cup with decaf in the morning and add a litle cream and 1 packet of Splenda...any additional coffee I have during the day I only have cream in it - the first couple days I didn't care for my after dinner cup because it wasn't "sweet" but now that I've been doing it for a few days I found myself having my 1st cup of the day with only cream in it...no Splenda. I tried adding the Sweetleaf to my after dinner cup but decided I still don't care for the taste of it so I didn't do it again.Carole_____________________May Water 130oz daily
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Re: stevia v.s. splenda
I have been getting used to the taste of stevia (sweetleaf). I think with the cream and 1/2 packet, I will be able to start eliminating it completely.
Yesterday I had my 2 eggs with bacon for breakfast, for lunch I had a 2 cups Ceasar Salad with 3 oz steak, I kept 1/2 of the salad and steak for dinner and whipped up 2 scrabbled eggs with 1 oz cheese and 2 pieces of bacon. I felt I did not have enough carb for the day. I had stored some strawberries in the freezer and had abour 6-8 with cream. My sugar was at 90. I feel I should be going up the rung even though I am not moving the scale. I do see a difference in my measurements. I also look thinner. When does that scale move? This stall is getting me down.
My fitday is always within the percentages and I am in moderate ketosis each night.sigpicOriginal start wt: 269.5 January 1 03
New Start wt: 246.5 January 11 09
current weight: 232.5 2010
target wt by June, 2010 -215
Goal wt: 175
[SIG
Weight Loss Tickers
Start Jan, 2010, 232.5
Comment
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Re: stevia v.s. splenda
Mistake- 7 oz steak at lunch, saved 1/2 for dinner. AudreysigpicOriginal start wt: 269.5 January 1 03
New Start wt: 246.5 January 11 09
current weight: 232.5 2010
target wt by June, 2010 -215
Goal wt: 175
[SIG
Weight Loss Tickers
Start Jan, 2010, 232.5
Comment
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Re: stevia v.s. splenda
If your measurements are changing, you are not a stalled. A stall would be four consecutive weeks without weight or inches lost. IF you were in a stall, it would have meant you had either reached your CCLL or had an intolerance to some food. For food intolerances, once you figure them out, you just drop the food that's been causing you problems. If instead you had found your CCLL, then you can still climb up the rungs, just stay below your CCLL by swapping food groups (e.g. have 5 net carbs of beans one day instead of 5 net carbs of diary).Originally posted by sweeten09 View PostI feel I should be going up the rung even though I am not moving the scale. I do see a difference in my measurements. I also look thinner. When does that scale move? This stall is getting me down.
If you are a slow loser, then you will need to stay longer in every rung, to see how foods are affecting you. But other than that, it should not hold you back from climbing the Carbohydrate Ladder.
"Get action. Seize the moment. Man was never intended to become an oyster."
-- Theodore Roosevelt
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Re: stevia v.s. splenda
Thank you so much for all the info on Rungs. I have found that I am losing inches when I add either a veggie or a little fruit. It also helps my Blood Sugar to stay within the normal ranges. I also have cut my insulin down and now I only take 2 1/2 glyburide before dinner and only 500 Metformin after. It seems to work when I increased my carbs. I am going to be away on vacation for a week and will try a small can of tomato juice in the AM with breakfast and berries in the PM with dinner. I did this on the cruise last year and my weight stayed the same. (I did stay strictly to Atkins, it was easy with all the food choices) LOL. I am not going to weigh myself till I get Home. AudreysigpicOriginal start wt: 269.5 January 1 03
New Start wt: 246.5 January 11 09
current weight: 232.5 2010
target wt by June, 2010 -215
Goal wt: 175
[SIG
Weight Loss Tickers
Start Jan, 2010, 232.5
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Re: stevia v.s. splenda
I can definitely empathize with you on this. I have been a diabetic for over 24 years now. I have always heard about the dangers of sweeteners and how they are carcinogenic and how they can affect your blood sugars. I have recently heard of satvia and can't wait to try it and get rid of the side effects of sweetener.
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