(apols for the long post)
Today is day 14 of Induction for me and I've only lost 4lbs and am feeling really disappointed and confused. Weight aside, I have felt really good since starting this diet. I feel more stable and haven't been hungry. I have read the book and on the whole *think* I've been doing it right.
I am 5'8" and weighed in at 172 and am now at 168. I have stayed at that weight for 7 days now! Early on I was in ketosis, but the sticks were always small/trace. The past two days I have not been in the ketosis, according to the sticks.
I have made a few mistakes along the way, which I corrected:
> I was eating too much salad and have since sorted that out over a week ago
> I haven't been drinking enough water, which I have made a good faith effort to sort yesterday
> I cheated with a few glasses of red wine the first week of induction (although still lost weight that week)
Here's a typical eating day for me:
Breakfast
3 egg mozzarella cheese omelette with 1 oz half and half (cooked in 1oz butter)
2 cups of nescafe with half and half and splenda
Lunch
5 oz can tuna with real mayonnaise
1-2 cups spinach with 1 tbs blue cheese dressing
or
Chef Salad with 2 cups salad
Snack
2 pieces of cheese (no carbs)
coke zero
Dinner
2 beef burgers or Rotisserie Chicken (no carbs)
1 oz spinach/salad with 1tbs blue cheese dressing and mozzarella cheese
My carbs are consistently coming in around 17 per day
My calories are between 1600 / 1800
Can someone please give me a bit of guidance on this? I don't know if this matters or not but I do have polycistic ovaries and I had gestational diabetes (I'm not longer pregnant and not diabetic now, but know that blood sugar is an issue for me)
Sorry this is so long but wanted to paint the entire picture. I'm throwing myself at the mercy of you experienced ones :-/
Today is day 14 of Induction for me and I've only lost 4lbs and am feeling really disappointed and confused. Weight aside, I have felt really good since starting this diet. I feel more stable and haven't been hungry. I have read the book and on the whole *think* I've been doing it right.
I am 5'8" and weighed in at 172 and am now at 168. I have stayed at that weight for 7 days now! Early on I was in ketosis, but the sticks were always small/trace. The past two days I have not been in the ketosis, according to the sticks.
I have made a few mistakes along the way, which I corrected:
> I was eating too much salad and have since sorted that out over a week ago
> I haven't been drinking enough water, which I have made a good faith effort to sort yesterday
> I cheated with a few glasses of red wine the first week of induction (although still lost weight that week)
Here's a typical eating day for me:
Breakfast
3 egg mozzarella cheese omelette with 1 oz half and half (cooked in 1oz butter)
2 cups of nescafe with half and half and splenda
Lunch
5 oz can tuna with real mayonnaise
1-2 cups spinach with 1 tbs blue cheese dressing
or
Chef Salad with 2 cups salad
Snack
2 pieces of cheese (no carbs)
coke zero
Dinner
2 beef burgers or Rotisserie Chicken (no carbs)
1 oz spinach/salad with 1tbs blue cheese dressing and mozzarella cheese
My carbs are consistently coming in around 17 per day
My calories are between 1600 / 1800
Can someone please give me a bit of guidance on this? I don't know if this matters or not but I do have polycistic ovaries and I had gestational diabetes (I'm not longer pregnant and not diabetic now, but know that blood sugar is an issue for me)
Sorry this is so long but wanted to paint the entire picture. I'm throwing myself at the mercy of you experienced ones :-/





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