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Re: mayonnaise
Whatever.
Whatever.
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Startdate: November 18, 2007. Female 5'2"
May Challenges 2010
Push-ups: 450/800
Abs: 850/1900
Squats: 650/1200
Lunges: 500/1000
Strength: 490/1200
Running: 50/100 km
2 Years on Atkins.................. President Challenge Medals earned
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Re: mayonnaise
As Dr Atkins changed the rules on using cottage cheese in DANDR, allowing us to use cream cheese instead I think many of us just decided to use cream cheese instead of cottage cheese when using his original induction recipes, so we could eat them on induction rather than waiting till we had reached the Dairy level/rung of OWL .
So maybe we should call our recipe 'New Revolution Rolls' instead to avoid confusion
Anyway, returning to the original question posted, I find little difference in the taste of making my 'new rev rolls' with mayo rather than cream cheese, so it might be OK to adapt Cleo's oopsie recipe to use mayo instead of the cream cheese called for.
The only way would be to try it and see, Kline - once you can get your eggwhites to stiff peaks
If they work maybe you can call them 'May-oopsies'
Wondering how to get 'most' of your net carbs from your induction veggies?
Take a look at the thread from the latest Veggie Challenge to see how others manage it!
Check out our Low Carb Recipes website and add to it!!
F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI
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