Well here I am blogging - something I didn't think I would ever do, but I'm learning to do a lot of things I didn't think I would!

I've been on Atkins for 3 months today - I've lost 26 pounds and 27 inches so I am very happy with where I am right now.

Without the support I've received on this board I don't know if I would have been as eager to continue but because I have so many friends here that help when I need them it's been much easier. I've always tried to go on diets by myself but I knew I needed the encouragement from others and luckily I found it here.

I have finished a clean re-induction - lost 5 pounds and then advanced to OWL Rung 1. This is the beginning of my second week on Rung 1 because I didn't loose any weight last week so I want to see if there is anything that kept me from losing.

I have eaten more veggies in the past 3 months than I've probably ever eaten in my life. Tonight for dinner I had celery & onion sauteed in butter, cauliflower and cabbage cooked with the pork roast we had tonight. I took Sherri's advise about eating veggies low on the GI because they don't bother your blood glucose as much as their higher counterpoints. My blood glucose numbers have been fabulous since I've lost this weight.

I don't understand people not eating their carbs and wondering why they aren't losing weight -- you have to know the rules and follow them strictly to loose the weight, you can't do what you want and follow only the rules that are easiest for you - that's not the way it goes!

I kept the broth from the pork roast tonight to make some sort of soup for lunch tomorrow....I have some of the cabbage left also so I'll throw that in and some green onion, snow peas and cauliflower maybe...I'll have to figure out what I have in the fridge and determine what will make a good soup.

Ok - this is the end of my first blog post. Goodnight!