Low Carb Crab Cakes

[msmeliss58]

Just found this while looking for seasoning combos for sausage. We love sausage and it's so hard to find them w/o sugar!! I haven't tried it but it sure looks good and I've been craving a nice crab cake ever since our guard had them for lunch yesterday...

Perfect for seafood lovers,especially those who enjoy the flavor of Old Bay.
INGREDIENTS:

3 oz. bag of pork rinds, crushed
3-4 tbs. water
2 c. canned crab meat (4 cans)
1/3 c. finely minced onion
1/3 c. finely minced celery
1/3 c. finely minced green peppers
1 egg, beaten
3/4 c. mayonaisse
1 tsp. mustard
2 tsp. lemon juice
1 tsp. Worchestershire sauce
1/4 tsp. hot pepper sauce
1 tbs. Old Bay seasoning
1 tbs. minced parsley
1/4 tbs. black pepper
PREPARATION:

Use water to soften pork rind crumbs. Mix all ingredients. Form into patties. Pan fry in oil.

Melissa

[NulloModo]

That sounds tasty. I have also had a lot of luck making crab cakes with whole oat bran in place of the bread crumbs.