Venison wraps

[MustLose80]

Since we have been talking stuffed wrapped meats in here, and it is hunting/holiday season, all i keep thinking about is stuffed and wrapped things I cook.

1/2 pound venison tenderloin
3 tablespoons zesty Italian dressing
12 slices bacon
1/4 cup cream cheese
12 slices pickled jalapeno peppers
1/2 teaspoon seasoning salt to taste
Cut the venison tenderloin into 12 strips lengthwise. Toss with Italian dressing, and allow to marinate for 1 hour in the refrigerator.

Preheat a grill for medium heat.

To assemble the venison wraps, lay a strip of venison on top of a strip of bacon. Place a teaspoon of cream cheese at one end, and top with a slice of jalapeno. Roll up and secure with a skewer. Repeat with remaining ingredients. Season the wraps with desired amount of seasoning salt.

Grill for 10 minutes, then turn over, and continue cooking until the bacon is crisp.

Quick and yummy

[Orann]

Re: Venison wraps

This sounds wonderful !!! I actually got away from Texas without loading up the ice chest to bring back to NM ... however, my Mom has promised to do an overnight ship to me ... I'm wondering how this might work with buffalo ?

Orann

[julirama723]

Re: Venison wraps

I would guess it would work with buffalo quite well, as buffalo is a lean meat and cooking-wise, can benefit from the fat.

MustLose80--I think I will try this recipe with the caribou my bf's dad sent us...I'll let you know how it turns out!

[MustLose80]

Re: Venison wraps

MMMMMMMM Caribou....Buffalo!!!!!! OMG you two are KILLING ME!!!! If you have read many of my posts, you have seen me say that my passion is wild game. I made a venison dish last evening (made up as I went) that I moaned in delight over all night. I will post it. Damn I want some buffalo and caribou.

[Miss Phode]

Re: Venison wraps

I miss MustLose80 too. She had some of the best recipes.