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Is it ok to use bacon drippings to flavor other foods while on Induction? I hate to throw it out if I can use it safely. I had a thought of using it to saute' turnip fries so they wouldn't be so bitter-tasting. If I can't, any suggestions on how to make turnips taste better? Plus, I usually fry my eggs in it after I have cooked my bacon. I need some direction please. :nod
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"Courage is being scared to death, but saddling up anyway." *John Wayne* -
Bacon grease is fine, after all, it is almost pure fat, pretty much the same as oil for purposes of cooking.
15 months and Counting! (Dec Update)
Male, 23, 6'
380(ish)/189/185
Brennie got run over by a Dawndeer! -
I can't stand the taste of butter on my vegetables so I just drizzle a little bacon grease for flavor on some of them.
MarthaMartha
Started 03/29/04
257/140/157 (Goal reached 03/26/05)
Female/5'7"Comment
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WooHoo!
Ya! That's the answer I was hoping for! :icondance
Thanks!!! "Courage is being scared to death, but saddling up anyway." *John Wayne*Comment
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bacon, bacon, bacon
I like butter, but it doesn't seem to be intense enough in flavor for me. I'm going to keep bacon drippings around for more flavor. "Courage is being scared to death, but saddling up anyway." *John Wayne*Comment
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