Pizza

[higgies]

Re: Pizza

Barb...yours looked soo good! I've made this recipe before and it was a little soggy, but not having had pizza in a while I was loving it!

[Barbde]

Re: Pizza

The double crusted one was better Higgies. I never did get it "crispy" though. Now, what I have been doing for that pizza craving is throwing a handful of mozzarella on a plate, top with some sauce and pepperoni or whatever toppings I want and microwave it for 2 minutes! LOL. My son even makes that for a snack now, he says I should "sell" it!

[Iamscandalouslyglam]

Re: Pizza

I made the famous PIZZA Sunday night. (Didn't cool the crust first) It was okay...I admit I was alittle dissappointed. I had 1/6 of the pie and a smallish salad. Filled me up pretty good, tho!

BUT THEN>>>Tonight I Heated up a slice in my Toaster Oven and it was AMAZING!!! The edges were slightly burnt giving it a Crusty texture. Soo glad I made it!!

Thanks!!!

[higgies]

Re: Pizza

oh yeha! I forgot it was much better reheated! Yum! At first it reminded me of that school pizza that had the thick soggy crust...still pretty decent.

[theredhead]

Re: Pizza

I've never made the deep dish recipe, but I make this one all the time:

http://users3.ev1.net/~fontlady/pork_rind_pizza.html

We LOVE it! My DH is partial to pork sausage and mushrooms for the topping. Now I'm going to have to make it for dinner. Yum!

[Barbde]

Re: Pizza

Have the crust for this in the oven tonight! (Thanks Laurenfra for reminding me) OMG the smell of this is just overwhelming! I am trying the single recipe in an 8x8 pan and want to see how this comes out. Hate to waste a whole 9x13 on non low carb lovers in the family. And I like thicker crust!
They have pizza lots of times without me!!