Has anyone figured out how to clone those cinnamon sweet almonds that I smell everytime I go to the mall? I'd love to know how to make that glaze using Splenda instead of sugar.
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Cinnamon Sweet Crunchy Almonds
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Either mix egg whtie and the Splenda/spices together, then toss with the almonds before baking. Or toss the egg whites and almonds together then sprinkle the Splenda/spice mixture over them then bake.
They won't develop the candy coating that the sugar coated ones have but they will have a sweet-spicy flavor.
If you're into sugar alcohols, you could use them as the coating and will most likely get that candy coating effect.~Megs~
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dress size 26/10/8
5'4", Female, May 2, 2003
My blog:
http://mformiscellaneous.blogspot.com/

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