Tater Tots

[Hopeful1]

This is the only craving I have had so far. I bought some jicama today and I have rutabaga or cauliflower. Has anyone made anything similar to tater tots out of these? I've seen mock hashbrown recipes. I'm thinking of trying to make a tater tot casserole of some sort. Maybe just making hashbrowns would work as well. Similar texture and taste.

I have another question

Since my family is eating potatoes and such is it ok to use the same oil to fry my stuff in AFTER I've done theirs? I have a fryer so I didn't want to use special oil for me but if the carbs leak into the oil I'd definitely use my own.
I don't know if that's a stupid ? or not just something that I've been wondering about.

[ValidRouge]

Re: Tater Tots

I'd think the oil would be okay. You could try the same recipe for the tater tot casserole, but use cauliflower instead.