I have a beautiful head of cabbage and 2 pounds of lean ground chuck. Any suggestions? It's cold and rainy and I feel like cookin'! Thanks and love to all!
What can I make?
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What can I make?
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Another example of International differences, but what is CHUCK?
Richsigpic260/215/180 Male - 36 y/o
It never ceases to amaze me of how easy and how effective this ***diet*** is!!
I have since re-gained a bit of weight, but that is soon to be coming off again!

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Cabbage + ground meat = cabbage rolls.
I do a lazy-man's version of the cabbage roll: I make a cabbage casserole.
Basically, you chop your cabbage fine, like you're making coleslaw. Chop a onion in it too. Put half of it in the bottom of a baking dish. Then you take you meat and add salt, pepper, herbs and spices of your choice and egg if you want. Cover the cabbage layer with the meat mixture. Cover that with the remaining cabbage. Sprinkle the top with salt and pepper. Bake.~Megs~
242/141/160 (130)
dress size 26/10/8
5'4", Female, May 2, 2003
My blog:
http://mformiscellaneous.blogspot.com/
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Thanks, we call that minced beef in the UKOriginally posted by nomorekugelIt's just a very lean ground beef :}sigpic260/215/180 Male - 36 y/o
It never ceases to amaze me of how easy and how effective this ***diet*** is!!
I have since re-gained a bit of weight, but that is soon to be coming off again!

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Yum! The cabbage casserole sounds great! Thanks! Running downstairs to do laundry and get started on my cabbage casserole. It's so nice to have people like you to support me on this awesome journey. Thank you :hug
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We also call it hamburger meat.
5'4"
45 yrs (F) a.k.a. "Butterbean"
Start date 5/18/2003
197/163.5/130
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