I've been using this one quite a bit. Watch out with the lemon juice, it adds the most carbs.
1/4 cup mayonnaise
1 tablespoon anchovy paste
1 tablespoon lemon juice (1/2 lemon)
1 tablespoon extra virgin olive oil
1 1/2 teaspoons Worcestershire sauce
1 teaspoon chopped garlic
1 teaspoon Dijon mustard
1/2 teaspoon freshly grated black pepper
2 shots Tabasco sauce (to taste)
3 tablespoons grated Parmesan cheese
In a small bowl, whisk mayonnaise, anchovy paste, lemon juice, oil, Worcestershire sauce, garlic, mustard, pepper and Tobasco until smooth. Stir in 3 tablespoons cheese.
The entire recipe has 4.4 net carbs assuming NSA ingredients. Makes about 4-6 servings depending on how much dressing you like.
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