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This was faxed to me by a friend. I haven't tried it, however knowing her it must be good. Brownies. I do know that the Walden Farms Chocolate Syrup is really good.
1/2 c. butter, room temp.
2 eggs
1 1-oz sq. unsweetened chocolate
2 tsp chocolate extract
2 Tbsp water
2 Tbsp soy flour
1/2 c. coarsely chopped walnuts
8 packets sugar substitute
3 T. creme de cacao
Cream the butter w. electric hand mixer. Add eggs one at a time, beating well.
Melt chocolate w/ extract & water in top of double boiler.
Add melted chocolate, soy flour, chopped walnuts, & sugar substitute to butter. Mix well.Taste for sweetness. Add more sugar if needed.
Grease 1-1/2 quart flat baking pan.Pour batter into pan; bake 15 minutes
5 grams of carbohydrates per serving for the brownies
Serves: 18
You will need to add the carbs from the chocolate sauce to the brownie carbs!
Enjoy! KBayMom
208/183/130 September 7, 2003 start date
1/2 c. butter, room temp.
2 eggs
1 1-oz sq. unsweetened chocolate
2 tsp chocolate extract
2 Tbsp water
2 Tbsp soy flour
1/2 c. coarsely chopped walnuts
8 packets sugar substitute
3 T. creme de cacao
Cream the butter w. electric hand mixer. Add eggs one at a time, beating well.
Melt chocolate w/ extract & water in top of double boiler.
Add melted chocolate, soy flour, chopped walnuts, & sugar substitute to butter. Mix well.Taste for sweetness. Add more sugar if needed.
Grease 1-1/2 quart flat baking pan.Pour batter into pan; bake 15 minutes
5 grams of carbohydrates per serving for the brownies
Serves: 18
You will need to add the carbs from the chocolate sauce to the brownie carbs!
Enjoy! KBayMom
208/183/130 September 7, 2003 start date