Hi:
When I was in my first year of Atkins, some days I had two low-carb chocolates, some days one, some days none, (carborite or atkins endluge) wich are made with maltitol, and my stomach could tolerate these with no problem, no flatulence, no diarreah. I lost weight with no problem, too. Some tiems I made desserts with maltitol, and I ate them happyly.
Before a year, I had to quit because I was not losing any more, and stopped having maltitol, even splenda, no sweeteners at all, and I countinued losing with no problem.
When I tryed one chocolate again, the results were catastrofic, my stomach could not tolerate polialcohols again, no even the half or a chocolate!!!! Now if I am in the mood for something sweet, I use only splenda for my desserts, I can not use maltitol any more. If I want to eat a chocolate i just have the half one day and the other half the other day, I do that just in the weekends, when my husband and daughters are eating icecream
My question is if this could be a candida overgrowth?? I read that bacteria eats the polialcohols in guts, causing gas. Should I start having garlic and acidophilus?
I am not interested in having maltitol for my desserts anymore, but I would like to eat a chocolate sometimes with no problem.
When I was in my first year of Atkins, some days I had two low-carb chocolates, some days one, some days none, (carborite or atkins endluge) wich are made with maltitol, and my stomach could tolerate these with no problem, no flatulence, no diarreah. I lost weight with no problem, too. Some tiems I made desserts with maltitol, and I ate them happyly.
Before a year, I had to quit because I was not losing any more, and stopped having maltitol, even splenda, no sweeteners at all, and I countinued losing with no problem.
When I tryed one chocolate again, the results were catastrofic, my stomach could not tolerate polialcohols again, no even the half or a chocolate!!!! Now if I am in the mood for something sweet, I use only splenda for my desserts, I can not use maltitol any more. If I want to eat a chocolate i just have the half one day and the other half the other day, I do that just in the weekends, when my husband and daughters are eating icecream
My question is if this could be a candida overgrowth?? I read that bacteria eats the polialcohols in guts, causing gas. Should I start having garlic and acidophilus?
I am not interested in having maltitol for my desserts anymore, but I would like to eat a chocolate sometimes with no problem.









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