I went last week for a full workup and found out today that my cholesterol is high for the first time ever. I have been on Atkins since 8/1. I don't know exactly what my number IS since they didn't CALL me...they just sent me a card that said that my labs were NOT normal. I had to call them and beg them to tell me what was wrong so I didn't have to wait over the weekend. They said to make an appt. ugh! So I go in on Tuesday to discuss but they would tell me that my cholesterol was high. I said, "Like SCARY high, or just over 200"...they said over 200. ok...so I'm seeking advice but know you can't really tell me too much until I see the doctor.
He's not pro Atkins at all but knows I've made lots of great progress. I think he will probably advice me to cut back on red meat and the usual "culprits"...
I am a tough stick...they always have to do blood work in my hands and it took them 3 tries with a butterfly needle (and I wasn't even bleeding well then) to get a stick this time. I had only had a about 32 ounces of water that morning. My question: Could this have given me a bad result?
I'm not kidding myself...I know it's conceivable that I may have high blood pressure.
Are there better sources of fat I should be eating? I eat a fair amount of butter and mayonnaise, and I eat lots of eggs. Should I switch over to egg whites?
Any help for this worrying mind would be appreciated!
I'm making such good progress and I don't want to mess anything up. And I was having a problem getting enough calories the past few weeks so I've been ADDING fat just to help in that so this just adds a new level of complication to that. But I don't want to start on a slippery slope with my health.
thanks!
He's not pro Atkins at all but knows I've made lots of great progress. I think he will probably advice me to cut back on red meat and the usual "culprits"...
I am a tough stick...they always have to do blood work in my hands and it took them 3 tries with a butterfly needle (and I wasn't even bleeding well then) to get a stick this time. I had only had a about 32 ounces of water that morning. My question: Could this have given me a bad result?
I'm not kidding myself...I know it's conceivable that I may have high blood pressure.
Are there better sources of fat I should be eating? I eat a fair amount of butter and mayonnaise, and I eat lots of eggs. Should I switch over to egg whites?
Any help for this worrying mind would be appreciated!

I'm making such good progress and I don't want to mess anything up. And I was having a problem getting enough calories the past few weeks so I've been ADDING fat just to help in that so this just adds a new level of complication to that. But I don't want to start on a slippery slope with my health.
thanks!


(Next pic at 187)



Tks for the link!
Comment