I am prolly not losing due to my calorie intake. How many should I consume in a day and what should I consume to get them up? I need more fat and less protien!
I'm not an expert, but I haven't been counting calories. How full do you feel when you're done eating? If you feel stuffed and like you have to unbutton your pants to breathe, I would say that it is your calories. If you only eat when hungry and stop when satiated - I would say it's probably something else.
When I stalled my third week in, I thought it might be too many calories, but then I found out it was actually low-carb products and drinking diet coke that was causing the problem. Just my situation, yours might be different though! I'll let someone else chime in with their expertise..
F/29/5'2
HW262/SW195/CW189/GW135
Did Atkins back in 2005 and went from 262 to 182!
Starting Nov 4th 2009 again at 195
First mini-goal: 187 by thanksgiving
Second mini-goal: 181 by Xmas trip to see in-laws in LA, size 14's!
Yes I hope so. I still need to stay on induction, so I am going to be adding in fats where I can to eat 2000 calories. I am sorry to be asking all these questions, but I should not be gaining weight when I am not cheating. I am getting to the point where I will just accept being fat forever. It ticks me off everytime I weigh.
if you're not loosing you might want to really look at the food you are eating. There may be hidden carbs. I was just reading a post that Appleby's adds sugar to their steaks. The actually inject dextrose right into the steak. :yikes So steak and salad at some restaurants may not be safe.
I also find that even if I do stay on the induction food lists that some days I wind up with as much as 35 carbs from too many red peppers or tomatos. Fit day is a big help in tracking down those nasty hidden carbs. It is surprising how fast 1 carb here and 2 carbs there add up. :yikes
Michelle, F/49/5'3" HW379/CW359/GW180 One day at a time; live in the moment! Extended induction
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