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My new friend - the egg cooker

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  • #1

    My new friend - the egg cooker

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    http://www.bedbathandbeyond.com/product.asp?order_num=-1&BRN=1&SKU=13166064


    I just bought this and it is SO COOL. It cooks hard boiled, soft, medium, or poached sooooo easily and effortlessly. They come out with perfect consistency and taste!! I kept wanting to cook eggs all day!!


    Just thought i would share my new atkins treasure with everyone!
    F/29/5'2
    HW262/SW195/CW189/GW135
    Did Atkins back in 2005 and went from 262 to 182!
    Starting Nov 4th 2009 again at 195
    First mini-goal: 187 by thanksgiving
    Second mini-goal: 181 by Xmas trip to see in-laws in LA, size 14's!



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  • #2
    Re: My new friend - the egg cooker

    What a posh looking one too, Mary!!
    Mine looks cheap and plastic-y compared to yours - I am envious!!

    They are a great addition to the kitchen and make it so easy to boil up a few day's worth of eggs that I use mine regularly.
    Wondering how to get 'most' of your net carbs from your induction veggies?
    Take a look at the thread from the latest Veggie Challenge to see how others manage it!



    Check out our Low Carb Recipes website and add to it!!





    F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI )

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    • #3
      Re: My new friend - the egg cooker

      Oooh, I LOVE my egg cooker! The only problem with me is that it brings back memories of one of my childhood comfort foods...which involved toast. I do so love to just crack the eggs in half though and scoop out the inside though. YUM!
      F/26 5'6"
      HW283/ReSW255/CW255/GW135

      Restarted August 27, 2008

      Comment

      • #4
        Re: My new friend - the egg cooker

        That's the problem - how can you eat boiled eggs without soldiers?

        Soldiers? Fingers of toast to dip into the egg yolk.

        (My wife says we are an officer household and we eat "Subalterns", not "Soldiers".)

        Subaltern? A very junior Officer.
        Atkins didn't say 'Calories don't count',
        he said, 'Don't count calories.'
        --------------------------------------
        Male 6 ft 3in 60 years old. Married 28 years.
        Began Atkins March 04 at 260lb, reduced to 203lb by April 07 and maintained.
        Blood Pressure Mar 04 147/94 . Jun 04 121/74 . Dec 04 119/72 . Jan 06 126/71 . Dec 07 110/70
        Atkins makes exercise mandatory - I took up cycling - see last pics at 203lb.


        http://www.fitday.com/WebFit/PublicJournals.html?Owner=labarum

        Comment

        • #5
          Re: My new friend - the egg cooker

          I've never done the "soldier" thing - do you use soft eggs for that? I usually eat hard boiled or poached.

          I eat hard boiled eggs just plain, sometimes with a little grey poupon. I also make devilled eggs out of them - I tend to eat too many of them when I do that though, or a modified potato salad, or I cut them up and put them in my salads. i'm sure there are more possibilities, i jusst tend to stick to the things I'm familiar with
          F/29/5'2
          HW262/SW195/CW189/GW135
          Did Atkins back in 2005 and went from 262 to 182!
          Starting Nov 4th 2009 again at 195
          First mini-goal: 187 by thanksgiving
          Second mini-goal: 181 by Xmas trip to see in-laws in LA, size 14's!



          Comment

          • #6
            Re: My new friend - the egg cooker

            I think I found something to put on my Christmas list. Thanks for posting about your new toy.
            Michele SW250/CW 226/GW150 F, 38, 5'6"

            I was down to 175 in 2007 and I will get back there again!

            Comment

            • #7
              Re: My new friend - the egg cooker

              Originally posted by Labarum
              That's the problem - how can you eat boiled eggs without soldiers?.
              We eat toasted flax bread soldiers with our soft boiled eggs!!
              Wondering how to get 'most' of your net carbs from your induction veggies?
              Take a look at the thread from the latest Veggie Challenge to see how others manage it!



              Check out our Low Carb Recipes website and add to it!!





              F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI )

              Comment

              • #8
                Re: My new friend - the egg cooker

                Originally posted by Elizellen
                We eat toasted flax bread soldiers with our soft boiled eggs!!
                Great idea, Elizellen...I really miss poached eggs on toast...and that would work perfectly!
                Shelly

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