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This is a salmon bake with:
2C Sliced Mushrooms, Baby Portobellos
1 Lemon, sliced, 2T Juice
2C Sliced Leek
6 Spears Asparagus
1 Small Eggplant Sliced
1 Stick Butter Chunked
Kosher Salt
About three pounds salmon, we used a huge salmon filet.
I baked it at 375 degrees for 45 minutes, then put it back in the oven on 200 to keep warm until my husband gets home.
I love this way of living, it is really bringing out the Gormet in me :joy . I really do love to cook. Now I know it is healthy for us!
Bye For Now.
Holly :capital
2C Sliced Mushrooms, Baby Portobellos
1 Lemon, sliced, 2T Juice
2C Sliced Leek
6 Spears Asparagus
1 Small Eggplant Sliced
1 Stick Butter Chunked
Kosher Salt
About three pounds salmon, we used a huge salmon filet.
I baked it at 375 degrees for 45 minutes, then put it back in the oven on 200 to keep warm until my husband gets home.
I love this way of living, it is really bringing out the Gormet in me :joy . I really do love to cook. Now I know it is healthy for us!
Bye For Now.
Holly :capital
