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Has anyone ever cooked Okra? I've got some frozen Okra, but never had it before. Any ideas on how to make it? And, does it taste good?
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F, 28
5'8"
Re-Start Date: January 25, 2009
SW:300
CW:295
GW: 180 -
Um, I'm not sure 'cause I've always had the breaded kind, which I love! I guess you could deep fry it just like the breaded kind. Not sure about the carb count either. :confused Sorry, I'm not alot of helpErica
[Re(re)]Start date: June 12, 2005
F 28 HT: 5, 5"
175 | 147 | mini 140 | 125
www.planetboogie.com -
Fancy that! someone just posted same topic in the OWL forum. Maybe you're interested in reading it?
30yo F 5'5 (166cm)
HW170, SW170/CW170/GW120 (lbs) [75,70/67/55(kg)]
Sarah's Inspirational Journey of Weightlossl
Aussie Lo-carb Recipe site
Nutritional info for over 19,000 Australian generic and brand name foods (including fast-foods)
Easy US -> Oz conversions
Basic Imperial -> Metric conversions
Food Standard ANZ - food additives list
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Thanks for the link Tickletussler! Very helpful! :wave
F, 28
5'8"
Re-Start Date: January 25, 2009
SW:300
CW:295
GW: 180Comment
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My husband makes yummy okra (they call it Coussa here in the Middle East), and he stuffs the Okra with groundbeef and yogurt and cooks it in water/yogurt..but you can also bake them as well with ground beef and some spices..its quite tasty! :nod34 yr old FemaleComment
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Ooooh, that sounds tasty, Diva! Thanks for the advice!
F, 28
5'8"
Re-Start Date: January 25, 2009
SW:300
CW:295
GW: 180Comment
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