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I just ate Eggplant Parmigana....

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  • I just ate Eggplant Parmigana....

    totally legally. I used spaghetti squash for the "noodles," then roasted some eggplant slices in the oven lightly brushed with olive oil. Then I baked it all together with some organic tomato sauce (no sugar added) and mozerella cheese --- yummy!
    HW: 217, lost 57 lbs. in 2003/04
    Restarted on 8/18/08
    SW:197 CW: 190 GW: 160
    I promised myself I'd never see 200 on the scale again!

  • #2
    Re: I just ate Eggplant Parmigana....

    Can you email that to me as an attachment? Gotta love the eggplant.
    240/231/198
    6'1"
    01/09/10
    Goal 1: 229
    Goal 2: 219
    Goal 3: 209
    Goal 4: 198
    Goal 5: Maintain @195-198

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