I cant believe it. After making it, it looked soooo gross i was just gunna throw it away and make it again cuz i did it wrong. But i sucked it up and tried it. OH MY GOD! it is amazing. I couldnt believe it. I totally suggest everyone have one of these.
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Re: Mock Danish
Amen to that!!! They look horrendous, don't they? But soooo good. The first time I made one, I was TOTALLY surprised by how good it tasted.
Mock danishes are the best!No stats. Not weighing anymore ever. Will post "before and after" pictures when I want to. The end.

Vigilance, not perfection.
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Re: Mock Danish
They are so good, but look so weird!! I almost didn't try it the first time I made it, I am so glad I did! Yummy!
What would we do without it?

Mini-goal- 149 by June 1st. I can do it!!!
Started this WOL on Feb. 13, 2006.
SW 179
CW 155
GW 135
5' 4"
OWL Rung 3- Seeds and Nuts
Frankenfoods- Low Carb Shakes, Bars, Candies.
Sugar Alcohols= Weight loss stalls and cravings!!
These are BAD for us!!!!
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Re: Mock Danish
I agree those things were fantastic. They really assisted in putting down the temptation when they threatened my resolve. I haven't had a mock danish in awhile, but that was my fall back comfort food for much of my Extended Induction. Glad you pushed past the look of it to discover how good it tastes..
Here's a tip - add some flax to it and some DaVinci syrup rather than splenda to vary the flavor.Kent - 35-M-6'4"
HW 429/SW 411/CW 229/GW 225
Started 3-31-04 - 211 Total pounds down (was 21
My Blog | Photo Gallery | My Atkins Diet Story Video
Subscribe to my "How to" Atkins Youtube account
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Re: Mock Danish
Ohhh... another breakfast/dessert that is really good if you like the Mock Danish is the Wintertime Pumpkin Breakfast Casserole (eating one for breakfast as I type this). I got the recipe from the Endless Recipe Thread on this board. People still on induction should be careful not to add too much extra cream as in the serving suggestion. But if you like Mock Danish and you like pumpkin (especially pumpkin pie), this is a great little breakfast and helps you get in some veggie.
Wintertime pumpkin breakfast casserole:
2 eggs, slightly beaten
1/4 cup pumpkin (canned)
3 tablespoons heavy cream
dash splenda or flavored syrup (caramel is good)
1 tablespoon pumpkin pie spice.
Mix ingredients and pour into a cereal bowl (can also be mixed in the cereal bowl if you are like me and hate wasting dishes)
Place bowl in microwave for 3 minutes. Serve hot. May add cream if you like.No stats. Not weighing anymore ever. Will post "before and after" pictures when I want to. The end.

Vigilance, not perfection.
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Re: Mock Danish
Originally posted by TabulaRosa84Good luck. Now when its done, dont be fearful you did it wrong, its supposed to look like that. lol.
Everything I cook looks like that at its completion. This danish won't scare me. I notice your from Dekalb, I didn't take any cooking classes when I attended Northern Illinois myself.
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Re: Mock Danish
Originally posted by donky23Everything I cook looks like that at its completion.
Wondering how to get 'most' of your net carbs from your induction veggies?
Take a look at the thread from the latest Veggie Challenge to see how others manage it!
Check out our Low Carb Recipes website and add to it!!

F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI
)
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Re: Mock Danish
i'll have to try this. sounds goodKelley
36 year old Female
5'3 1/2"
Starting Atkins 2/16/06
Starting weight 306
03/01/2006- 300- going to try and weigh monthly. (YEAH RIGHT)
MARCH SIT UP CHALLENGE 255/1240
MARCH TREADMILL GOAL 60/1400 MINUTES
MARCH GAZELLE GOAL 00/300 MINUTES
VIDEO CHALLENGE 00/15 VIDEOS (WINDSOR PILATES)
75/100 (of course MY ball is up around my boobs- if my arms will reach
)
http://www.lowcarbbulletinboard.com/...owjournal&j=30
I am keeping a journal to document this adventure

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Re: Mock Danish
the first time I made them, my kids dubbed them baby puke. I don't know why, but to this day that is what they call themTJ female
just taking it as it comes right now.
215/198/110
re-start date 4-23-07
measure every Sunday night, weigh every Monday.
Here's hoping I start liking Mondays
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Re: Mock Danish
I had my first one lastnight. I have to admit that it was pretty good. Tasted a bit like french toast, minus the Syrup. It's no reese cup, but it will definately work when I am in the mood for something sweet.SW:358 / CW: 337 / GW: 210 Total lost: 21lbs

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