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  • confused

    hey guys,

    I just got some fresh pork sausage meat from the butchers and it doesnt have any info on it and im conserned that it has any carbs in it.

    Does anyone else eat this and is it ok?

    Thank You!

    Chris
    Name: Chris
    Age: 22
    Hieght: 5" 11
    Start Date: 11/7/06
    Start Weight: 280
    Goal Weight: 200

  • #2
    Re: confused

    You're probably much better off actually getting it from that source than a packaged type. I would use the fitday amounts listed below. You'll probably need to adjust for the serving size. This is for Pork Sausage, fresh, raw.

    Amount Per 1 link (7/8" dia x 4" long)
    Calories 116.76
    Calories from Fat 101.53
    Total Fat 11.28g
    Saturated Fat 4.05g
    Polyunsaturated Fat 1.47g
    Monounsaturated Fat 5.19g
    Cholesterol 19.04mg
    Sodium 186.76mg
    Potassium 57.12mg
    Total Carbohydrate 0.286g
    Dietary Fiber 0g
    Protein 3.27g
    Alcohol 0g
    Higgies
    ----------------------

    (Wish I still looked that good! LOL!)
    33 y/o - Male
    1st go around Started: 7/29/2004, Made Goal: 03/17/2005 HW: 286 / GW: 195 / Went off Atkins June, 2008
    2nd Go Around: Started 1/4/2010 SW: 239/ CW: 233/ GW: 220

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    • #3
      Re: confused

      I wouldn't worry about--if it's fresh, generally it has less stuff added to it and is healthier for you. I eat polish sausage from a local meat market quite often, and it hasn't affected me or stalled me.
      START 8/16/06 @ 270+~MG1: 220-12/2/06~MG2: 210-1/07~MG3: 199-3/2/07~MG4: 190-4/27/07~MG5: 180-7/04/07~GOAL: 170
      RESTART 11/2/09 @ 224.6~MG1: 215~MG2: 210~MG3: 205~MG4: 199~MG5: 195~MG6: 190~MG7: 185~GOAL: 180

      F / 28 / 5'8" FITDAY

      Missoula Marathon 7/13/08 5:41


      Non-Celiac Gluten Intolerance
      GLUTEN-FREE since 10/08

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      • #4
        Re: confused

        thats great thanks for the replys i really apriciate it.


        chris
        Name: Chris
        Age: 22
        Hieght: 5" 11
        Start Date: 11/7/06
        Start Weight: 280
        Goal Weight: 200

        Comment


        • #5
          Re: confused

          and next time ask the butcher if he adds any sugars to it. if you are in the US they have to have the ingredients posted somewhere.
          by the book atkinseer

          started 6/1/02 at 313
          goalie 5/04 at 167 with under 15% body fat ADBB Presidents exercise Challenge


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