Hi all,
I feel very guilty about complaining but I feel terrible
.
I've read on here that some people get some problems at the beginning of induction feeling sick and having headaches. I feel like I have a cold on the way could this be the induction flu that I've been reading about? If so how long on average does it last for cos the prospect of the school run isn't filling me with happy thoughts.
On a happier note though, when shoppng for groceries this morning I came across a sweetener whilst I was looking for splenda that said on the front of the packet that it is completely carb free. It was called slimmers brand or slimming brand. I stuck with buying the splenda cos I heard that was best to use but I thought I would mention the other brand on here to see if anyone else had heard of it or tried it.
Also was very happy last night when experimenting in the kitchen. I love southern fried chicken wraps which are obviously a no no during induction so I made my own version and wrapped them in lettuce leaves instead of tortillas! Also discovered that large flat field mushrooms make a delicious substitue for hamburger buns!
Surprisingly I feel better now having realised I have several things I'm happy about and only one thing to complain about!
Thanks. Bex

I feel very guilty about complaining but I feel terrible
.I've read on here that some people get some problems at the beginning of induction feeling sick and having headaches. I feel like I have a cold on the way could this be the induction flu that I've been reading about? If so how long on average does it last for cos the prospect of the school run isn't filling me with happy thoughts.
On a happier note though, when shoppng for groceries this morning I came across a sweetener whilst I was looking for splenda that said on the front of the packet that it is completely carb free. It was called slimmers brand or slimming brand. I stuck with buying the splenda cos I heard that was best to use but I thought I would mention the other brand on here to see if anyone else had heard of it or tried it.
Also was very happy last night when experimenting in the kitchen. I love southern fried chicken wraps which are obviously a no no during induction so I made my own version and wrapped them in lettuce leaves instead of tortillas! Also discovered that large flat field mushrooms make a delicious substitue for hamburger buns!
Surprisingly I feel better now having realised I have several things I'm happy about and only one thing to complain about!
Thanks. Bex



X16 



5'9" Tall, Determined!
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