Is there a specific brand of BBQ sauce that anyone can recommend? Today is the first really nice day of spring and the family wants to grill some chicken. I am wondering what I can have on mine. Any help would be appreciated. I am on day 7 of a clean inducation!!!
Announcement
Collapse
No announcement yet.
Bbq
Collapse
This topic is closed.
X
X
-
Re: Bbq
I use KC Masterpiece Low Calorie BBQ sauce. 1 carb per tbsp. Will count towards your sweetner daily allowance, I believe. I use a tbsp at a time and di my bites as opposed to slathering on and then eating. You use alot less sauce this way. I also stretch mine with Frank's Red Hot pepper sauce 'cause I like it spicy!
*Melinda*
*Condiment Queen*HW 278 SW 196.5 CW 176 GW 150"Argue your limitations and they are yours" -Richard Bach
Comment
-
Re: Bbq
Instead of a sauce you might also try a dry rub, my favorite recipe is (think I got this from food network):
1 tablespoon salt
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon ground thyme
1 teaspoon rubbed sage
1 teaspoon paprika
1 teaspoon black pepper
All you do is mix them together and rub them into the chicken before cooking it. It's best to let the rub sit on the chicken for a while first but it's not all that necassary if you don't have the time.Grant
x20
Consecutive days nuts free - 0
Consecutive work days commuted by bike - 5
Comment
-
Re: Bbq
i was reading about bbq sauces today....
you replace sugar with splenda or some other sweetnener, and molasses with sugar free maple syrup..... (they have a brand here in canada sweetened with splenda...) ...and ketchup with sugar free ketchup...
i am not positive this is okay on induction to be honest.....
anyone?
Comment



Comment