chips

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  • joyous
    ADBB Adventurer
    • Oct 08, 2005
    • 118
    #1

    chips

    can u have any chip or chip like food to havee with salsa? or what does everyone else do with salsa?
    JOY

    RESTART DATE 3/24/2010





    Tags: None
    • Richt
      • Jan 08, 2004
      • 14844
      #2
      Re: chips

      Pork Rinds? But only a few.....
      sigpic260/215/180 Male - 36 y/o

      It never ceases to amaze me of how easy and how effective this ***diet*** is!!




      I have since re-gained a bit of weight, but that is soon to be coming off again!

        Comment

        • *Emma*
          ADBB Admiral
          • Aug 09, 2004
          • 11341
          #3
          Re: chips

          cheese!! ding a cube in the microwave! it goes nice and crispy if you put it on parchment paper!
          HW 303
          Aug '04 SW-287 LW-232
          Restart - Apr 07 - SW 266 CW 225




          "Don't let your past dictate who you are, but let it be a part of who you become."

            Comment

            • jimmyolsenblues
              ADBB Adventurer
              • Jul 18, 2007
              • 418
              #4
              Re: chips

              celery sticks, peppers cut like chips, and yes pork rinds are a guilty pleasure,
              Which is very strange for me because before I started atkins, I could not stand pork rinds, now with sour cream and cayenne pepper, is my favorite induction snack.




              My Weight Chart:
              >
              "Look at her standing there will those yams. My two greatest enemies, Ross. Rachel Green and complex carbohydrates"

                Comment

                • adreliluc
                  ADBB Admiral
                  • Dec 11, 2005
                  • 2338
                  #5
                  Re: chips

                  Fried cheese...
                  Crispy turkey peporoni (by putting it in the microwave for a few minutes)...
                  Meat or cheese...
                  Veggies...
                  And sometimes I just eat salsa with a spoon lol.
                  ♥Started Atkins on December 8th, 2005

                  Officially Re-Focusing on 12-28-09.

                  Was, Am, Will be: 280/222/175ish.
                  Started Dec 2005 and lost 105 lbs by mid 2006, maintained loss for the most part until 2009...then really let go & gained some back... lol

                  so:
                  Restart Progress:
                  12/28/09 ~ 235.1
                  01/04/10 ~ 229.0
                  01/11/10 ~ 229.0 Grrrrr....
                  (Induction= only 6lbs but lost 10 inches! yay)
                  01/18/10 ~ 227.4
                  01/5/10 ~ 226.8
                  02/01/10 ~ 222.6

                    Comment

                    • ThinSoon
                      • Jun 10, 2003
                      • 1089
                      #6
                      Re: chips

                      I just had a little salsa on my chicken last night, very tasty!

                      I also make spanish omelettes! Very good!

                      Tracey
                      SW 158/ CW 149.5 / Final goal ?? 125-130

                      5'5.5 - 47 years young

                      My Journal

                      Boot Camp - April 19-23

                        Comment

                        • joyous
                          ADBB Adventurer
                          • Oct 08, 2005
                          • 118
                          #7
                          Re: chips

                          oooh everything sounds good ty all im getting hungry lol
                          JOY

                          RESTART DATE 3/24/2010





                            Comment

                            • TitianWasp
                              ADBB Advocate
                              • Aug 23, 2007
                              • 742
                              #8
                              Re: chips

                              Put it on your eggs! Scrambled with a little cheese and some salsa?

                              Emma - about that microwaved cheese thing: how much cheese, and for roughly how long? I'd love to do that and I have parchment paper right now.




                                Comment

                                • not2late
                                  Moderator
                                  • May 09, 2003
                                  • 14677
                                  #9
                                  Re: chips

                                  Salsa is sauce. So I use it like a sauce--on chicken, turkey, eggs, etc.

                                  As for chip-like veggies, jicama is one. So are red pepper strips, cucumber slices, zucchini slices, etc.
                                  ~Megs~
                                  242/141/160 (130)
                                  dress size 26/10/8
                                  5'4", Female, May 2, 2003
                                  My blog:
                                  http://mformiscellaneous.blogspot.com/

                                    Comment

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