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  • Lard

    From reading the Induction Phase in Dr. A's book it does not mention lard only oils and butter.

    Is it safe to be using lard or pork rinds in this phase?

    Thanks.

  • #2
    Re: Lard

    Sure, if we can do bacon grease, lard is fine and pork rinds are a Induction staple



    41 pounds down and counting

    If you don't know where you are going, you will wind up somewhere else. - Yogi Berra

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