a smidge?

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  • carlyandzoe
    ADBB Amateur
    • Nov 02, 2008
    • 10

    #1

    a smidge?

    Hi. I am in day 4 off Atkins. Today i ordered a cheeseburger with swiss cheese and it cam with ketchup on it- i took the bread off, and wiped as much ketchup off as i could, but i ate a little. that happened too with maybe 2 accidental mini-shoe string onions on a burger earlier this week. hurting me??
  • Elizellen
    Moderator
    • Apr 22, 2004
    • 16700

    #2
    Re: a smidge?

    No-one really knows, so just carry on eating as close to the rules as you can. I sometimes use a paper napkin to clean off any sauces I dont want to eat if they are served with my meal.

    Unless you have a very low critical carbohydrate level for losing (CCLL) you will probably still be in ketosis.
    Wondering how to get 'most' of your net carbs from your induction veggies?
    Take a look at the thread from the latest Veggie Challenge to see how others manage it!



    Check out our Low Carb Recipes website and add to it!!





    F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI )

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