Can any UK member let me know of any sausages or frankfurters that they eat that are safe on the induction? I've looked all over the place and can't find any that aren't high in carbs, sugar or have wheat in them.
I'm going to be on induction for at least the next six months and I'd love to occasionally gobble down a sausage or two when I fancy a treat.
I'm going to be on induction for at least the next six months and I'd love to occasionally gobble down a sausage or two when I fancy a treat.




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