Hi all,
I'm new to Atkins and I'm on the induction phase. I started last Tuesday, but cheated on Friday as I felt I wasn't in ketosis and felt like giving up. I restarted yesterday, but I was just wondering if this menu is ok, because I didn't seem to be loosing any weight.
My typical menu is:
Breakfast: 2 poached eggs
Lunch: Chicken salad that includes lettuce, 3-4 slices cucumber, half a tomato and some mayonaise
Dinner: Either an omlette with cheese OR 100% beefburger, no bun, spinach and 2 fried eggs.
Last week I had about 4 Mattessons pork sausages over 5 days. I'm not eating that anymore because I realised it had a preservative in, nitrate something. Could that be why I didn't get into ketosis?
Your advide would be much appreciated. Thanks!
I'm new to Atkins and I'm on the induction phase. I started last Tuesday, but cheated on Friday as I felt I wasn't in ketosis and felt like giving up. I restarted yesterday, but I was just wondering if this menu is ok, because I didn't seem to be loosing any weight.
My typical menu is:
Breakfast: 2 poached eggs
Lunch: Chicken salad that includes lettuce, 3-4 slices cucumber, half a tomato and some mayonaise
Dinner: Either an omlette with cheese OR 100% beefburger, no bun, spinach and 2 fried eggs.
Last week I had about 4 Mattessons pork sausages over 5 days. I'm not eating that anymore because I realised it had a preservative in, nitrate something. Could that be why I didn't get into ketosis?
Your advide would be much appreciated. Thanks!








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. Any thoughts?



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