I have been everywhere and the only pork rinds that I can find are called chicharon and they have pork , and msg
1 carb o sugars. can I have this or is msg the killer
I am in Saskatchewan and all the stores here just stopped selling pork rinds. I don't know what is up with that. I am dissapointed. It was an OK snack for once in a while.
Do you have any issues with msg? Personally I keep my consumption to a minimum but I don't have any adverse reactions to it as some people do.
So 1 carb? What is the serving portion? What is making the carb? Are there spices in it?
Startdate: November 18, 2007. Female 5'2"
May Challenges 2010 Push-ups: 450/800 Abs: 850/1900 Squats: 650/1200 Lunges: 500/1000 Strength: 490/1200 Running: 50/100 km
2 Years on Atkins.................. President Challenge Medals earned
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