Haha...I bet you thought this was going to be a whiny "how come I didn't lose even though I only cheated a little bit" thread. NOT SO! I'm so excited right now.
The scale says I've lost about 10 lbs in the first 2 weeks. I'm cool with that. What I'm MORE excited about is seeing the INCHES drop! Woot woot!
Since I know muscle weighs more than fat, I'm going to just not even weigh for a couple weeks. I'm just going to take measurements each Friday.
Here are my before/after measurements:
Neck........14....12.5
Bicep.......14....12.5
Forearm....10.5...10.5
Chest.......41.5...39.5
Waist.......41.....39.75
Hips.........46......45
Thigh.......28......27.5
Calf.........16......16
I can feel it in my chest because my bras fit better and I can feel it in my waist because my pants are a little more roomy.
I've been browsing the site for more ideas about recipes for veggies...I know I need more veggies!! I can currently handle jicama (my fav!), broccoli, tomato & romaine lettuce. But I'm bored with them. I'm working on cucumbers (only like them fried at the moment, pork rinds worked the best tonight) and califlower (tried a couple mock recipes but just didn't turn out well). If anyone has some suggestions, I'm open to hearing them!
The scale says I've lost about 10 lbs in the first 2 weeks. I'm cool with that. What I'm MORE excited about is seeing the INCHES drop! Woot woot!
Since I know muscle weighs more than fat, I'm going to just not even weigh for a couple weeks. I'm just going to take measurements each Friday.
Here are my before/after measurements:
Neck........14....12.5
Bicep.......14....12.5
Forearm....10.5...10.5
Chest.......41.5...39.5
Waist.......41.....39.75
Hips.........46......45
Thigh.......28......27.5
Calf.........16......16
I can feel it in my chest because my bras fit better and I can feel it in my waist because my pants are a little more roomy.
I've been browsing the site for more ideas about recipes for veggies...I know I need more veggies!! I can currently handle jicama (my fav!), broccoli, tomato & romaine lettuce. But I'm bored with them. I'm working on cucumbers (only like them fried at the moment, pork rinds worked the best tonight) and califlower (tried a couple mock recipes but just didn't turn out well). If anyone has some suggestions, I'm open to hearing them!




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Great progress 
)

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