Re: Everybody's working for the weekend, so what's for dinner?
Well I had planned spaghetti squash with some kind of meat sauce over it which was left over after eating half of it after cooking it a couple of days ago.
But I just discovered that I forgot to put it in the fridge once it cooled, so had to throw it out
So it will probably be chicken breast with a nice crispy skin from the chip shop with some salady stuff.
Wondering how to get 'most' of your net carbs from your induction veggies? Take a look at the thread from the latest Veggie Challenge to see how others manage it!
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