I think I remember from the book (which is at home, and I'm at work), that aspartame is not recommended because it might cause sugar cravings. Other than that, does Atkins give any reason not to use it? For example, does it (by itself) cause stalls, etc? In other words, if I'm not bothered by cravings, is there any danger in having aspartame-sweetened soda now and then? (I adore Fresca and I miss it....)
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Re: Aspartame
Aspartame is the one that can cause weight loss stalls. Cravings can be caused by aspartame or any other artificial sweetener as well. But Dr. Atkins specifically singled out aspartame for the stalling effect on some of his patients.Originally posted by WyndWomanI think I remember from the book (which is at home, and I'm at work), that aspartame is not recommended because it might cause sugar cravings. Other than that, does Atkins give any reason not to use it? For example, does it (by itself) cause stalls, etc? In other words, if I'm not bothered by cravings, is there any danger in having aspartame-sweetened soda now and then? (I adore Fresca and I miss it....)~Megs~
242/141/160 (130)
dress size 26/10/8
5'4", Female, May 2, 2003
My blog:
http://mformiscellaneous.blogspot.com/
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I frantically looked for diet soda that was sweetened by a non-aspartame sweetener. I must have looked like a nut picking up all the diet sodas, reading the labels and putting them back.
Anyway... I finally found that Diet Shasta is sweetened by Splenda. Even then, Dr. Atkins says to limit your sweetener intake to about 3 packets a day because each packet is about 1 carb. But anyway... I was surprised at how good it was. Diet Shasta Root Beer is very good. I really can't tell that it's diet. From what people around here say... Diet Rite is also okay, but I haven't tried that.I'm 26 years old, and I lost weight on this plan in 2005. I'm getting married in August and thought this would be the way to go after making little progress on other diets. I've got 20 lbs to lose for the big day!

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Scotty - can you give a reference for that statement?
What study was it a result of?Wondering how to get 'most' of your net carbs from your induction veggies?
Take a look at the thread from the latest Veggie Challenge to see how others manage it!
Check out our Low Carb Recipes website and add to it!!

F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI
)
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Yeah? Well I've heard so does the air we breath but I keep doing it how about you?Originally posted by scottyj003Splenda cause cancer in lab rats...can't believe that is health for you...Pam
I used to live just to eat, now I eat just to live.
Female
sw/220+cw/141/ goal/mini goal 130
height 5'1" current loss is 79 pounds 11 to go to mini goal
started atkins 10/1/05
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and how much splenda did they give these rats?Originally posted by scottyj003Splenda cause cancer in lab rats...can't believe that is health for you...
Atkins limits us to 3 sweetners per day... 3 sweetners amongst 64 oz water, veggies, meat, cheese, eggs, excercize, cream, other fats...
Not to mention the excercize that can burn off sweetener like its nothing.
I'm not to worried about it...F 24 5'10 SW - 217 GW 170 restarted atkins 1/14/08 - This time I'm sticking with it!

1st pic Pre restarting atkins @ 217 lbs. 2nd pic 20 lbs lighter @ 197 lbs! on 3/1/08
:oha:
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I'm sure I'll be the odd person out here, but in my opinion all artificial sweeteners are frankenfoods. Yup, I'll use Splenda once in a while, like I did aspartame at one point knowing any real or perceived risks. Definitely no sugar for me!
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I didn't mean my comment to be sarcastic it was supposed to be funny but it didn't seem that way huh? Just the other day my neighbor bought a speedometer for her bicycle and it said that in the state of California this product has been known to cause cancer so she sent it back. There is always someone saying that everything is bad for you. I try to stay away from artifical sweetners as well. It's like all the people on a daily basis telling me that I am going to die doing atkins, yeah probably because I am going to be doing it the rest of my life besides we have all got to die sometime right? ha ha ha
PamPam
I used to live just to eat, now I eat just to live.
Female
sw/220+cw/141/ goal/mini goal 130
height 5'1" current loss is 79 pounds 11 to go to mini goal
started atkins 10/1/05
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All I could find after following several links from that site scottyj was this from a report from 2003Which was about a study on saccharin, not splenda and is described as a 'flawed' study as well!!Last year, Cumberland managed to get the US Congress to give saccharin a clean bill of health, 20 years after a flawed study (which administered huge quantities of the artificial sweetener to laboratory rats) produced bladder tumors
In spite of his many statements about how bad splenda is I could find no links to studies of splenda and he seems to infer from the fact that there have been very few of them that somehow that is proof that splenda is harmful :yikes
Weird logic for even a pseudo-scientist like Dr Mercola!
ensive
Wondering how to get 'most' of your net carbs from your induction veggies?
Take a look at the thread from the latest Veggie Challenge to see how others manage it!
Check out our Low Carb Recipes website and add to it!!

F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI
)
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NO! Isabeau you are not alone. I try to not use any sweetners at all. I do stall out if I eat any sweetners. So they are banned from my menu! Ya know! I don't even miss it now.Originally posted by IsabeauI'm sure I'll be the odd person out here, but in my opinion all artificial sweeteners are frankenfoods. Yup, I'll use Splenda once in a while, like I did aspartame at one point knowing any real or perceived risks. Definitely no sugar for me!
It's amazing what this WOE will do to you. Wonderful results.
Becky Sue
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I'm "odd" with you. I use artificial sweeteners maybe once a week. They're artificial....I don't need that in my body.Originally posted by IsabeauI'm sure I'll be the odd person out here, but in my opinion all artificial sweeteners are frankenfoods. Yup, I'll use Splenda once in a while, like I did aspartame at one point knowing any real or perceived risks. Definitely no sugar for me!~Megs~
242/141/160 (130)
dress size 26/10/8
5'4", Female, May 2, 2003
My blog:
http://mformiscellaneous.blogspot.com/
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