Eat no more than 20 grams a day of Net Carbs, 12 to 15 grams of them as foundation vegetables. . This means you can eat approximately six loosely packed cups of salad and two cups of cooked vegetables per day. Remember, carb counts of various vegetables vary, so be sure to check them.
I am alittle confused I thought we could only eat 2 cups of salad vegetables and 1 cup of the others, but now I see we can eat up to 6 cups, is this correct?
I am alittle confused I thought we could only eat 2 cups of salad vegetables and 1 cup of the others, but now I see we can eat up to 6 cups, is this correct?








April 
Comment