Lunch disaster

[coachbarbe]

First, I brought 2 cans of tuna and forgot a can opener. Thats not the bad part. I brought 2 cans of tuna and about a cup of spinach to work with me. I figured, "Hey, I like both these things. I like black pepper and tobasco sauce. I'll mix all this stuff together and it will be awesome!" I mixed it together, and it was awful. I powered through it because I knew I had to eat. I was trying to be creative and now I learned that I should test things out before I bring them as my only food until after work.

[dyjack]

Re: Lunch disaster

Yikes. I've had some of those creative disasters but fortunately they've been all at home during dinner.

[coachbarbe]

Re: Lunch disaster

I've been experimenting a lot and had good luck. Last night I made grilled pork roast(pork I had already roasted and sliced then put on the grill the next day) wrapped in lettuce with cream cheese and it was awesome. Today, not so good.

[Slapshot]

Re: Lunch disaster

That'll teach you to eat low fat.

Seriously, that lunch needed some fat of some sort, such as mayo, bacon, etc.

[miller98b]

Re: Lunch disaster

I have done the exact same thing.......Frank's Red Hot, "I put that stuff on almost everything"

[coachbarbe]

Re: Lunch disaster

That'll teach you to eat low fat.

Seriously, that lunch needed some fat of some sort, such as mayo, bacon, etc.

It was not a matter of trying to eat low fat, it was a matter of running late. I am feeling some guilt, we had a staff development meeting today and it was catered by a BBQ place, Pulled Pork, Fried Chicken, Hush Puppies, cole slaw. I had two serving of the pulled pork without the sauce they provided- none of the other stuff, I put txas pete on it. After I finished my second serving I started thinking,"What if they put sugar in this pork?" too late. I guess I'll never know.

[thefemalegreenday]

Re: Lunch disaster

I cooked avocado in the microwave.. REALLY not my thing. Yuck.

[AbyssWolf]

Re: Lunch disaster

Been there, done that. I discovered roasted eggplant was awesome with a little parmesian and hint of butter. Yum!

I also discovered it's *gross* with any other cheese like cheddar. EWWWwww.....

That was one for the garbage bin!

But yeah- @home experiments are better than at work. I've done that even not on low carb before.