This is Lisa. I have been on induction for 1 and a 1/2 weeks and have lost 6 pounds.(i didn't start to lose till 4 days in). I would like to stay on induction till I lose thirty but I am having such a hard time sticking.I dont crave sweets anymore, in fact I have baked a chocolate cake for family and watched them enjoy it with no problems and went to a potlock where i would usually try every single dessert(there was double choco cheesecake and ice cream pie my favs) but just ate veges and meat without feeling deprived. The only thing I really miss is my morning cheese bagel. The problem is that I've kinda stopped eating and am going hungry because I have no desire to eat any of the Atkins food. I thought of drinking shakes but were not allowed to and they are so disgusting. What should I do in order to get enough food, I'm at the point I'd rather go hungry. I'm drinking alot of water just so I don't have the hungry tummy pain.this is what i ate today
Breakfast
2 eggs
1 slice ham
Lunch
Atkins bar(was out and had to eat)
Supper
1 chicken breast
3/4 cup cauliflour
Snack
Cucumber
1 slice cheese
1 slice ham
Its just not enough food!!Also what is induction or Atkins flu??Did anyone else hit this point?How did you get through??
Breakfast
2 eggs
1 slice ham
Lunch
Atkins bar(was out and had to eat)
Supper
1 chicken breast
3/4 cup cauliflour
Snack
Cucumber
1 slice cheese
1 slice ham
Its just not enough food!!Also what is induction or Atkins flu??Did anyone else hit this point?How did you get through??




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so I completely relate. I'm not a huge fan of breakfast foods, and I was used to having brown rice for breakfast, or oatmeal, and it was hard for me to give up. In fact, because breakfast was (and still is) my biggest challenge, I make it a point to plan MORE for breakfast than my other meals. And I don't stick to "breakfast food". In fact, this morning I had two thin-cut pieces of chili chicken breast with a vegetable salsa on the top. I buy thin-cut chicken breasts and sprinkle them with cumin, chili powder, garlic, pepper and then pour some olive oil over them and back for about 20 minutes. Near the end I throw in some Italian cheese on top and bake until it's bubbly. Then I chop up some cherry tomatoes, red onion, cucumber, and cilantro and put that on top. I LOVE this, and it beats the heck out of eggs and bacon, for me. The rest of the day seems to go well when I've had something I really enjoy early on. 

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