OK. I've been in extended induction for two weeks (on atkins total of 4 weeks).
On my 3rd week I was still loosing inches but the last week I've been stuck at a little over 35"...
Since everything was working so well I've added a few things that could be considered harmful.
1. I've had some decaf espresso every once and a while. The book says this is ok and I've heard that it's fine from other people too. Thoughts?
2. I've had more whipping cream than when I started. While I'm less than three ounces I'm still a bit worried.
3. I've had splenda.. is that going to mess me up?
4. I've had chocolate (which was unsweetened). I made chocolate moose for my gf with whipping cream and splenda.
These changes were in the last week which is why I think I've stalled.
Am I worring about nothing?
I've been really craving chocolate/splend but now I'm just going to cut it out until I loose again. The problem is that my cravings are really harsh and I'm not sure why..
Kevin
On my 3rd week I was still loosing inches but the last week I've been stuck at a little over 35"...
Since everything was working so well I've added a few things that could be considered harmful.
1. I've had some decaf espresso every once and a while. The book says this is ok and I've heard that it's fine from other people too. Thoughts?
2. I've had more whipping cream than when I started. While I'm less than three ounces I'm still a bit worried.
3. I've had splenda.. is that going to mess me up?
4. I've had chocolate (which was unsweetened). I made chocolate moose for my gf with whipping cream and splenda.
These changes were in the last week which is why I think I've stalled.
Am I worring about nothing?
I've been really craving chocolate/splend but now I'm just going to cut it out until I loose again. The problem is that my cravings are really harsh and I'm not sure why..
Kevin






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