To use PB or not to use PB?

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  • college_cheer08
    ADBB Amateur
    • Dec 06, 2004
    • 11

    #1

    To use PB or not to use PB?

    I feel like this a dumb question to ask and yes, I have read the book, but I'm about to get into OWL within the next two days and I was wondering if I should wait to use peanut butter until the nut rung since it's made of nuts or if it would be alright to have it as long as I stay within my carb intake? Thanks!
    21yrs/F

    SW: 167
    CW: 167
    GW: 115
  • imgonnagethin
    ADBB Adventurer
    • Nov 20, 2004
    • 203

    #2
    Re: To use PB or not to use PB?

    Best to leave it until the nut rung I think!!

    Kay
    ---------------------------------------------------------------------
    SW Too High!
    / CW Getting Smaller (I'm estimating 320) / GW 150
    Mini goal - register on the scales (the ones my trainer uses only go up to 300!)
    F / 31
    One second, one minute, one hour at a time, this woe is making me healthier!


    Comment

    • cmcole
      ADBB Advocate
      • Mar 16, 2004
      • 761

      #3
      Re: To use PB or not to use PB?

      Technically, it's a legume, but don't rush it. Stick with the rungs as written, for best results.
      Started Atkins: 21 Sep 2003
      Height: 5'2"



      Started as Size 14-16; Currently 3 - 7
      http://coleslaw11.tripod.com/

      Comment

      • julirama723
        • Sep 19, 2006
        • 12794

        #4
        Re: To use PB or not to use PB?

        When you DO get to the appropriate rung, make sure it's unsweetened/natural peanut butter. The stuff with added sugar causes MAD cravings...and besides, the natural stuff is healthier.
        START 8/16/06 @ 270+~MG1: 220-12/2/06~MG2: 210-1/07~MG3: 199-3/2/07~MG4: 190-4/27/07~MG5: 180-7/04/07~GOAL: 170
        RESTART 11/2/09 @ 224.6~MG1: 215~MG2: 210~MG3: 205~MG4: 199~MG5: 195~MG6: 190~MG7: 185~GOAL: 180

        F / 28 / 5'8" FITDAY

        Missoula Marathon 7/13/08 5:41


        Non-Celiac Gluten Intolerance
        GLUTEN-FREE since 10/08

        Comment

        • higgies
          Moderator Emeritus
          • Jul 28, 2004
          • 3387

          #5
          Re: To use PB or not to use PB?

          Yes, wait at least until the nut rung. I used low carb PB for a while, but it's really sweet. I found that the SKippy natural PB has the same carb levels, no sweeteners, less calories, and tastes almost like regular PB except a tad saltier. It also DOES NOT have that nasty oil layer on top and doesn't need stirring.
          Higgies
          ----------------------

          (Wish I still looked that good! LOL!)
          33 y/o - Male
          1st go around Started: 7/29/2004, Made Goal: 03/17/2005 HW: 286 / GW: 195 / Went off Atkins June, 2008
          2nd Go Around: Started 1/4/2010 SW: 239/ CW: 233/ GW: 220

          Comment

          • Hudson
            ADBB Adventurer
            • Sep 18, 2006
            • 211

            #6
            Re: To use PB or not to use PB?

            If it dosen't have the "nasty oil" it probably has trans fats.
            Start 7/5/2004

            290/205/204

            Comment

            • college_cheer08
              ADBB Amateur
              • Dec 06, 2004
              • 11

              #7
              Re: To use PB or not to use PB?

              Thanks everybody!
              21yrs/F

              SW: 167
              CW: 167
              GW: 115

              Comment

              • higgies
                Moderator Emeritus
                • Jul 28, 2004
                • 3387

                #8
                Re: To use PB or not to use PB?

                Originally posted by Hudson
                If it dosen't have the "nasty oil" it probably has trans fats.
                I'll check the label, but I don't think it does. I think I noticed a label about it being trans-fat free. I'll double check. To be honest, I wouldn't really care too much anyway. I eat about one tablespoon every other week or so.

                Edited...Nope, no trans fats. They use palm oil instead, to eliminate the layer of oil. Here's the nutritional info:
                Higgies
                ----------------------

                (Wish I still looked that good! LOL!)
                33 y/o - Male
                1st go around Started: 7/29/2004, Made Goal: 03/17/2005 HW: 286 / GW: 195 / Went off Atkins June, 2008
                2nd Go Around: Started 1/4/2010 SW: 239/ CW: 233/ GW: 220

                Comment

                • Hudson
                  ADBB Adventurer
                  • Sep 18, 2006
                  • 211

                  #9
                  Re: To use PB or not to use PB?

                  I could not find a list of ingredients. The claim of 0 grams trans fat per serving actually means less than 0.5 grams per 2 tbsp. But I'm going to check that at my supermarket. I may want to switch to this brand.
                  Start 7/5/2004

                  290/205/204

                  Comment

                  • higgies
                    Moderator Emeritus
                    • Jul 28, 2004
                    • 3387

                    #10
                    Re: To use PB or not to use PB?

                    Ingredients: Roasted Peanuts, *SUGAR*, Palm Oil, Salt

                    Hmmm...interesting I missed the sugar! LOL!
                    Higgies
                    ----------------------

                    (Wish I still looked that good! LOL!)
                    33 y/o - Male
                    1st go around Started: 7/29/2004, Made Goal: 03/17/2005 HW: 286 / GW: 195 / Went off Atkins June, 2008
                    2nd Go Around: Started 1/4/2010 SW: 239/ CW: 233/ GW: 220

                    Comment

                    • ttdriver
                      • Mar 13, 2005
                      • 6308

                      #11
                      Re: To use PB or not to use PB?

                      Yep, SUGAR is natural !!


                      Betty
                      [/IMG]

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