Burger Meat -Advice

[LShubha]

Hi,
The ready burger meats available here (Tescos, Sainsbury) seems to contain Wheat. Can someone suggest how I can make my own with beef mince or any other suggestions?

[Pau]

Buy directly the meat. Ask for minced meat (half beef-half pork) and then add it 1 beaten egg, fried onion, 1/2 tablespoon minced garlic, fresh parsley and salt&pepper. It´s my basic burger recipe.

You can also make chicken burgers adding the same ingredients and minced bacon + grated cheese.

[cmcole]

You can also add crushed pork rinds, ground flax seeds or other legal veggies to the mix (bean sprouts, shredded zucchini, parsley, cilantro, or whatever you wish to add flavour/texture).

If you can't get the mixture mentioned above - buy two or three types of ground meat (unless you have a meat grinder and can grind it yourself), and mix it together.

Make the patties as you wish, and freeze the extras for use later - nice and quick. If you put them in a plastic container, stacked, make sure you put waxed or parchment paper between them.