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  • Peeking in!

    So I have been reading a ton of the threads in here, and been doing some thinking. I've climbed the carb ladder a bit with more veggies, but I haven't officially gone through all the rungs. I read here and in some articles that people who don't follow the book and learn which foods are safe to eat have a greater chance of gaining the weight back.

    SO I decided starting today I am going to officially follow the guildlines for pre-maintenance and start adding foods back in one at a time, one week at a time, a total of 5 extra carbs a day, and see what happens! So I thought about what I missed, and I miss dairy alot, so I made a list of foods to try first starting with dairy. I pretty much already tested most of the veggies I am interested in eating. I know I will avoid corn and potatoes except for special occasions because I no longer want them as much as I used to. And carrots..well they are safe as a garnish or on a salad. So I feel it's safe to dive into the dairy rung.

    I added a cup of cottage cheese this morning to my breakfast, with cinnimon and splenda. It was lovely! I am going to add the extra food in the morning, I like big breakfasts and it gives me more of the day to burn them off. Now to see how I do...

    Here's my menu for the next couple of weeks while I experement on myself...I am sticking with what works for me for weight loss and adding to that. I usually have been eating the same things for b/l/d, just easier for me this way.

    Breakfast: 2 eggs, 2 bacon, (my test food) and black coffee.

    Lunch: 3 cups romaine and spring mix lettuce, 5 cherry tomatoes, 5 slice cucumbers, 1/2 cup raw broccoli, 2 oz shredded chicken and two tablespoons ranch. One cup of hot tea.

    Snack: 1/2 cup raw broccoli, two tablespoons ranch for dip

    Dinner: 4.5 oz skinless chicken strips, one cup of green beans.


    Date Started Atkins: 7/16/05 - Present day
    Currently in Maintenance

    SW: 185 lbs
    GW: 130 lbs
    CW: 129 lbs

  • #2
    Re: Peeking in!

    Welcome Maerow! So nice to see you in here.

    It's great that you're going to start a "great food experiment" to see how different foods affect you. Better late than never! (mean that in a good way, not being sarkie!)

    Maintenance is not the easiest phase of Atkins in the beginning, but you soon get used to it and vigilance is the key. The food choices are awesome!
    Before and after:






    PLEDGING FLIGHTS
    Completed: 1st set of buildings and mountains (Everest,M.Blanc & Kilimanjaro, twice); Tower Masts & Chimneys; More virtual buildings; Challenger's Choice x 2 (volcanos and mountains on Mars). Currently climbing: Mount Snowdon again: 416/475

    Start 10 Jan 2005. Maintenance since Aug. 2005.
    F/56yrs/5'.4"
    SW:77.7 LW:56.5 CW:60.1 (kilos)

    Comment


    • #3
      Re: Peeking in!

      I did go thru all the rungs, but did not keep the foods that i'd tried out in my diet, and i ended up regretting that. I've added yogurt, other fruits and grains into my diet in moderation almost every day now and Im' loving it! I hadn't realized how much i missed grapefruit.

      I love having the variety now.
      Jen, 39, F
      In maintenance



      Comment


      • #4
        Re: Peeking in!

        Hey Maerow! Woo hoo on reaching goal and coming to this forum! I'm very proud of you for moving up the rungs appropriately now. If you don't, you will certainly get bored with your food intake. You will see all the varieties that you really can eat and not gain weight back! You may even lose a little more by moving up the rungs, our bodies need these foods!

        Comment


        • #5
          Re: Peeking in!

          Hehe, thanks guys!

          So far so good! Other then a perpetual upset stomach due to starting birth control (BOO! HISS!) My weight is staying steady and I haven't had any bad reactions to the cup of cottage cheese in the morning. I am going to have another tomorrow and saturday, and if nothing bad happens, I am calling it a success!

          Then on to greek yogurt! WOOT!!


          Date Started Atkins: 7/16/05 - Present day
          Currently in Maintenance

          SW: 185 lbs
          GW: 130 lbs
          CW: 129 lbs

          Comment


          • #6
            Re: Peeking in!

            Greek yogurt rocks! Also I get real, fresh ricotta and mix it with splenda and unsweetened cocoa powder, it makes a lovely dessert!

            Comment


            • #7
              Re: Peeking in!

              Here is one Greek yogurt addict!! Takes me willpower not to overeat this. It's great with a little ginger grated in and splenda (one of Heidi's tips).
              Before and after:






              PLEDGING FLIGHTS
              Completed: 1st set of buildings and mountains (Everest,M.Blanc & Kilimanjaro, twice); Tower Masts & Chimneys; More virtual buildings; Challenger's Choice x 2 (volcanos and mountains on Mars). Currently climbing: Mount Snowdon again: 416/475

              Start 10 Jan 2005. Maintenance since Aug. 2005.
              F/56yrs/5'.4"
              SW:77.7 LW:56.5 CW:60.1 (kilos)

              Comment


              • #8
                Re: Peeking in!

                Another Greek yoghurt fan here too - though not yet at goal, still working on premaintenance. Lately I have been having it with fresh grapefruit pieces added, delish!!
                Wondering how to get 'most' of your net carbs from your induction veggies?
                Take a look at the thread from the latest Veggie Challenge to see how others manage it!



                Check out our Low Carb Recipes website and add to it!!





                F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI )

                Comment


                • #9
                  Re: Peeking in!

                  Still holding steady!

                  Cottage cheese with splenda and cinnimon...where have you been all my life?!?!


                  Date Started Atkins: 7/16/05 - Present day
                  Currently in Maintenance

                  SW: 185 lbs
                  GW: 130 lbs
                  CW: 129 lbs

                  Comment


                  • #10
                    Re: Peeking in!

                    Gotta love maintenance! (and pre-maintenance Elizellen!)
                    Before and after:






                    PLEDGING FLIGHTS
                    Completed: 1st set of buildings and mountains (Everest,M.Blanc & Kilimanjaro, twice); Tower Masts & Chimneys; More virtual buildings; Challenger's Choice x 2 (volcanos and mountains on Mars). Currently climbing: Mount Snowdon again: 416/475

                    Start 10 Jan 2005. Maintenance since Aug. 2005.
                    F/56yrs/5'.4"
                    SW:77.7 LW:56.5 CW:60.1 (kilos)

                    Comment


                    • #11
                      Re: Peeking in!

                      Well the cottage cheese was a complete success. I have added it to my list of safe foods to eat.

                      I just started with the greek yogurt, I have a tub of the regular and the lowfat greek yogurt. The last two days I have held steadly near goal weight.

                      I did see water weight gain on the last day of cottage cheese in the morning, but I firmly blame that on my lunch that day. I broke down, I was desperate for some nachos, nearly mad with nacho-lust. So when I picked up my greek yogurt I also picked up some soy-flax chips, low sodium, low carb and low calorie. I also found some black bean refried beans, also low carb. And I had low carb nachos for lunch, and they were to DIE FOR.

                      Problem. Low carb chips, low carb refried beans, cheese, taco meat, sour cream... add up to alot more carbs then I am used to, and put on about two lbs of water weight overnight. BLEH. Well I dropped the weight off over the next day thankfully, I am holding steady at 130 - 131 lbs, well within my weight tolerance levels.

                      So far it looks like greek yogurt should be safe, but I have the rest of the week to go until I know for sure. I have NEVER looked forward to breakfast as much as I have been recently.

                      After I am done with greek yogurt I will have to decide what I want to try next.


                      Date Started Atkins: 7/16/05 - Present day
                      Currently in Maintenance

                      SW: 185 lbs
                      GW: 130 lbs
                      CW: 129 lbs

                      Comment


                      • #12
                        Re: Peeking in!

                        Oh, I love greek yogurt. Yummy stuff there. Enjoy yourself~!
                        ~Joy

                        Start 1/2/06 Goal 6/11/07 restart 1/2/09
                        268.5/196/185
                        QUIT SMOKING JULY 23, 2006 while on Atkins


                        Just when you think you've eaten enough vegetables...EAT SOME MORE!
                        http://www.fitday.com/WebFit/PublicJournals.html?Owner=ride2joy

                        Comment


                        • #13
                          Re: Peeking in!

                          This week I've been having fresh ricotta with strawberries, soooo good! It's a nice way to keep my carbs up as I have a tendency to stay too low on them.

                          Use the 'low carb' treats only occasionally, too easy to slip into snacking mode!

                          You're doing a great job maintaining so far!

                          Comment


                          • #14
                            Re: Peeking in!

                            I tend to do that too Silly (stay too low on carbs). Sometimes I have oats for breakfast to raise them some.
                            Before and after:






                            PLEDGING FLIGHTS
                            Completed: 1st set of buildings and mountains (Everest,M.Blanc & Kilimanjaro, twice); Tower Masts & Chimneys; More virtual buildings; Challenger's Choice x 2 (volcanos and mountains on Mars). Currently climbing: Mount Snowdon again: 416/475

                            Start 10 Jan 2005. Maintenance since Aug. 2005.
                            F/56yrs/5'.4"
                            SW:77.7 LW:56.5 CW:60.1 (kilos)

                            Comment


                            • #15
                              Re: Peeking in!

                              Greek yogurt and strawberries have the official OK! stamped on them.

                              HOWEVER I must report that I have been a SUPREMELY naughty akineer and sampled some wedding cake to decide which one I will have on my wedding. And by sample, I mean I dived headfirst into the samples.

                              The funny thing is, nothing bad happened to me the next day. The bad thing is I had severe cravings thanks to the sugar rush (bad bad) and I broke down and bought some low carb soy cookies with the thought to help me over the cake carb cravings. First ingredient? Malitol.

                              O MY GOD.

                              Spent all of yesterday weeping on the throne. Yes I have learned my lesson. I was up 5 lbs due to water weight, and lost two of them over yesterday (dont visualize that). I went back into induction today to recover, and consider it lesson learned...NOT WORTH IT. Next time I will medicate myself with some fricken meat and cheese. Once the water weight is gone, I will start testing again.

                              Have a happy monday all!


                              Date Started Atkins: 7/16/05 - Present day
                              Currently in Maintenance

                              SW: 185 lbs
                              GW: 130 lbs
                              CW: 129 lbs

                              Comment

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