I bought way too much yougurt, and now I don't have time to eat it all before it expires. Can I freeze this yougurt? If so what is the best way to do that? just freeze and let it thaw before eating? Or should I try to do some kind of dessert (like emulating ice cream) and eat it frozen?
Recipes for frozen desserts would be great! I have about 16oz fermented milk yougurt and 9oz greek yougurt.
Any ideas?
TIA
Recipes for frozen desserts would be great! I have about 16oz fermented milk yougurt and 9oz greek yougurt.
Any ideas?
TIA





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