Blue berries

[lisaaw]

Labarum - Blueberries are fairly expensive where I live also but after all the "blueberry" talk, I had to pick up a small bag this afternoon. I just finished baking a really simple, Atkin's friendly, blueberry cheesecake. The flavor is incredible and it's even pretty to look at too.
(Bragging on myself here because I'm not a cook and the majority of stuff I try to fix turns out inedible).

Here's how I made the cheesecake:

3 pkg. cream cheese, softened
3 eggs
1 cup sour cream
1.5 cups Splenda
1 cup blueberries

Mix ingredients together, gently stir in blueberries (just enough to make pretty swirls). Pour into pie plate (no crust) and bake for 45 minutes at 325º - 350º.

Lisa

[ann mayes]

Hi,

What size package of cream cheese???

[lisaaw]

I used (3) 8 oz. pkg. of the 1/3 Less Fat Philadephia Cream Cheese.

Lisa

[ann mayes]

Thanks.

Is there a reason you used the low fat???

[Anna74]

I love Blueberries.... Have them most morning with breakfast or just for a snack...
I like to freeze them and pop them in my mouth MMM yummy..

[lisaaw]

I prefer the texture of the 1/3 less fat in cheesecake.

Lisa