It’s been just short of 4 months since I started Induction and I am down 40 pounds, and now am under 200. (50 pounds for the year!) I am near my goal and ready to move to OWL, a somewhat depressing thought having visited that side of the boards and now realizing that it really means Ongoing Work Load… But now I digress. Next week - the point of this thread - I travel with many of you (literally and figuratively) to all too familiar territory – to extended family for that beloved day of eating-days, Thanksgiving. My family loves to eat, and eat, and drink, and eat some more. In fact, for us, Thanksgiving is a 4 day eating and drinking extravaganza. My plan was get down to where I had a margin for error, of say about 10-12 pounds, put it on, and take it right back off while facing down Christmas and all that entails. Lots of luck,right? I don’t know how else to do it. I don’t think I have the strength to face all the family dysfunctionality, merry making, drinking, feasting, Adkins questions and ridicule, forbearance and restriction from turkey gravy, wine, mashed potatoes, stuffing, M&Ms, Bailey’s,
on and on - that is needed. I’m too weak. So I just figure it’s an easy 10 pound 4 day weekend. How do you cope with it all?
on and on - that is needed. I’m too weak. So I just figure it’s an easy 10 pound 4 day weekend. How do you cope with it all?








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