I have to make a birthday cake for someone so I've been perusing all the low-carb dessert recipes out there. I want to make sure that I'm not cheating though.
As far as the ingrediants go, they have to match what rung you're on, right? So for example, no chocolate or almond flour until rung 3? No sugar-free strawberry jam until rung 4?
And I'm confused about how much is an appropriate amount of Splenda in a recipe. We're allowed 3 packets/day = 2 Tbsp "bulk splenda", right? So as long as the per serving amount of Splenda is less than 2 Tbsp, that should be "legal"?
Are there any other factors that I should keep in mind when picking out a recipe?
Thanks a bunch!
As far as the ingrediants go, they have to match what rung you're on, right? So for example, no chocolate or almond flour until rung 3? No sugar-free strawberry jam until rung 4?
And I'm confused about how much is an appropriate amount of Splenda in a recipe. We're allowed 3 packets/day = 2 Tbsp "bulk splenda", right? So as long as the per serving amount of Splenda is less than 2 Tbsp, that should be "legal"?
Are there any other factors that I should keep in mind when picking out a recipe?
Thanks a bunch!



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