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  • review my menu

    started yesterday
    breakfast two egg two sausages plus two rashers

    no lunch

    dinner two egg omelette with chicken onion and mushroom
    two litre water and one cup of coffee with half a suger

    day two

    breakfast two eggs and three saugages

    dinner chicken breast
    carrots and cauliflower

    bottle of diet seven up
    plus two litres of wayer
    how am i doing need more veg i think :nod :nod :nod

  • #2
    It is extremely important to get yourself a copy of Dr. Atkins New Diet Revolution, version 2002 (DANDR for short) and read it through so you are doing the diet correctly. :yes

    As it is, you are not doing Atkins correctly: there's no skipping meals, sugar is an absolute no-no, carrots aren't allowed until way up the rungs in OWL, and the aspartame in your diet 7-up isn't allowed either.
    It doesn't look like there's enough fat in your meals, and yes, you are required to eat 3 cups of vegetables from specific lists.

    Please don't do this according to what you've heard about the diet...get the book, and get the basics from the source. The book will explain the 'why' behind the diet as well, and that helps it all to come together and make sense.

    fitday.com can help you chart how you are doing with your foods...heres a link to help you with that


    All the best to you!
    F 42 5' 194/142.5/125 My Progress


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    • #3
      As well as what Moochiecat suggested I think you might need to check the nutrition and ingredients of your sausages.
      I don't know if in Ireland you have the same problems we have in UK that most sausages contain fillers like breadcrumbs and other starchy stuff :yikes
      the only sausages I have found here that are at all suitable for Atkins induction are bratwurst and other continental sausages which are over 95% meat .
      Some UK sausages especially the cheaper ones dont even have 50% meat in them :yikes
      Wondering how to get 'most' of your net carbs from your induction veggies?
      Take a look at the thread from the latest Veggie Challenge to see how others manage it!



      Check out our Low Carb Recipes website and add to it!!





      F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI )

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      • #4
        the carrots are not allowed.
        Life is not like a bowl of cherries, it is like a jar of chili peppers, what you do today~will BURN you back tomorrow!

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