hi all
i would like for everyone to review my progress thus far on induction. i am on my third day.
day 1
breakfast: two eggs, scrambled, used butter to coat the pan
lunch: two cans of tuna in water, used 3 tablespoons of mayo that is <1 carb per tablespoon and <1 fiber per tablespoon.
dinner: 3 cups of romaine lettuce, 8 oz of grilled chicken, 4 tablespoons of ceasar dressing that is less than <1 carb per serving.
day 2
breakfast: three eggs, scrambled, used butter to coat the pan
lunch: two cans of tuna in water, used 3 tablespoons of mayo that is <1 carb per tablespoon and <1 fiber per tablespoon.
afternoon snack: 8 oz hamburger patty with two strips of bacon and 1 slice of cheddar cheese
dinner: lots of BBQ and a two cups of slaw
day 3
breakfast: 8 oz top sirloin
lunch: three eggs, scrambled, used butter to coat the pan, one can of tuna in water, used 1 tablespoons of mayo that is <1 carb per tablespoon and <1 fiber per tablespoon.
afternoon snacK:8 oz hamburger patty with two strips of bacon and 1 slice of cheddar cheese
dinner:3 cups of romaine lettuce, 8 oz of grilled chicken, 4 tablespoons of ceasar dressing that is less than <1 carb per serving.
and i am drinking at least 120 oz of water a day. this is my days so far. i am keep this up til the day i day if i am doing it right. let me know what you think!
dustin
i would like for everyone to review my progress thus far on induction. i am on my third day.
day 1
breakfast: two eggs, scrambled, used butter to coat the pan
lunch: two cans of tuna in water, used 3 tablespoons of mayo that is <1 carb per tablespoon and <1 fiber per tablespoon.
dinner: 3 cups of romaine lettuce, 8 oz of grilled chicken, 4 tablespoons of ceasar dressing that is less than <1 carb per serving.
day 2
breakfast: three eggs, scrambled, used butter to coat the pan
lunch: two cans of tuna in water, used 3 tablespoons of mayo that is <1 carb per tablespoon and <1 fiber per tablespoon.
afternoon snack: 8 oz hamburger patty with two strips of bacon and 1 slice of cheddar cheese
dinner: lots of BBQ and a two cups of slaw
day 3
breakfast: 8 oz top sirloin
lunch: three eggs, scrambled, used butter to coat the pan, one can of tuna in water, used 1 tablespoons of mayo that is <1 carb per tablespoon and <1 fiber per tablespoon.
afternoon snacK:8 oz hamburger patty with two strips of bacon and 1 slice of cheddar cheese
dinner:3 cups of romaine lettuce, 8 oz of grilled chicken, 4 tablespoons of ceasar dressing that is less than <1 carb per serving.
and i am drinking at least 120 oz of water a day. this is my days so far. i am keep this up til the day i day if i am doing it right. let me know what you think!
dustin






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