I am thinking I am doing this all wrong lately. I have become a bit of a grazer…seems like I am constantly eating. I have heard this can be good but I really doubt that. I think I would be better off eating 3 meals and 2 snacks. Anyway here is my menu for the past couple of days…I really need help…I am consuming too few veggies (I do take fiber pills) and too much sodium. I plan to start cooking soon but just haven’t got around to it yet. I also think I am eating too many calories. I still eat out way too much!
Day 1
7:45am – 3 eggs scrambled (a breakfast burrito minus the wrap)
8:45am – 1 oz sharp cheddar cheese
10:30am – 15 pork skins w/1 ounce cream cheese
Noon – 4 beef strips from a night hawk tv dinner (tossed the tator tots and gravy), 1 pickle spear, just under 1 cup broccoli, sugar snap peas, and water chestnuts. ¼ cup cucumber
2pm – 6 spicy pork rinds
4pm – 5.5 oz can of starkist albacore tuna in water (plain), ¼ cup cucumber (I read they help with water weight so I have been eating them ever since)
8pm – salad with ranch, cheese, and bacon – ¼ grilled chicken (wasn’t very tasty) and a maybe 10 grilled veggies
10:30pm – a few sips of milk…I know…not legal
* plus 6 – 8 bottles of water
Day 2
7:30am - 4 card scrambler from Krystals (bacon, egg, cheese in a cup) and 1 ½ sausage patties
8:50am - ½ a diet dr pepper
Noon - ½ a diet dr pepper, 10 pork skins w/1oz cream cheese
1pm – 4 slices Hormel natural choice ham, ½ cup romaine lettuce, 1 pickle spear, 1oz sharp cheddar cheese
1:30pm – ¼ cup cucumber and 1 bite of jicama
4pm - 1 can Armour Vienna Sausage
8pm – Hormel natural choice lower sodium bacon and 3 scrambled eggs
* plus 6 – 8 bottles of water
Day 3
8:00am - 3 eggs scrambled (a breakfast burrito minus the wrap)
9:45am – 1 oz sharp cheddar cheese
10:30am – 10 pork skins w/1 ounce cream cheese
Noon – grilled chicken and 1 cup steamed broccoli with a bit of ranch
2pm - 1 cup cucumber
4pm – 1 all beef hot dog
7:30pm – taco bell beef taco salad (no shell)
* plus 6 – 8 bottles of water
Day 1
7:45am – 3 eggs scrambled (a breakfast burrito minus the wrap)
8:45am – 1 oz sharp cheddar cheese
10:30am – 15 pork skins w/1 ounce cream cheese
Noon – 4 beef strips from a night hawk tv dinner (tossed the tator tots and gravy), 1 pickle spear, just under 1 cup broccoli, sugar snap peas, and water chestnuts. ¼ cup cucumber
2pm – 6 spicy pork rinds
4pm – 5.5 oz can of starkist albacore tuna in water (plain), ¼ cup cucumber (I read they help with water weight so I have been eating them ever since)
8pm – salad with ranch, cheese, and bacon – ¼ grilled chicken (wasn’t very tasty) and a maybe 10 grilled veggies
10:30pm – a few sips of milk…I know…not legal
* plus 6 – 8 bottles of water
Day 2
7:30am - 4 card scrambler from Krystals (bacon, egg, cheese in a cup) and 1 ½ sausage patties
8:50am - ½ a diet dr pepper
Noon - ½ a diet dr pepper, 10 pork skins w/1oz cream cheese
1pm – 4 slices Hormel natural choice ham, ½ cup romaine lettuce, 1 pickle spear, 1oz sharp cheddar cheese
1:30pm – ¼ cup cucumber and 1 bite of jicama
4pm - 1 can Armour Vienna Sausage
8pm – Hormel natural choice lower sodium bacon and 3 scrambled eggs
* plus 6 – 8 bottles of water
Day 3
8:00am - 3 eggs scrambled (a breakfast burrito minus the wrap)
9:45am – 1 oz sharp cheddar cheese
10:30am – 10 pork skins w/1 ounce cream cheese
Noon – grilled chicken and 1 cup steamed broccoli with a bit of ranch
2pm - 1 cup cucumber
4pm – 1 all beef hot dog
7:30pm – taco bell beef taco salad (no shell)
* plus 6 – 8 bottles of water



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